Bourbon and Apple Cider Cocktail

Bourbon and Apple Cider Cocktail could be just the dairy free recipe you've been looking for. This recipe serves 1 and costs $1.45 per serving. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 168 calories. 2572 people were impressed by this recipe. Head to the store and pick up ginger ale, apple cider, bourbon, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes. It is brought to you by Creative Culinary. All things considered, we decided this recipe deserves a spoonacular score of 14%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Bourbon and Apple Cider Cocktail, Apple Cider Bourbon Cocktail, and Bourbon and Apple Cider Cocktail.

Servings: 1

Preparation duration: 10 minutes

 

Ingredients:

Apple slices for garnish

2 ounces Apple Cider, chilled

1 ounce Bourbon

2 ounces Ginger Ale, chilled - I recommend finding a good Ginger Ale...one that really has an evident taste of ginger.

Equipment:

Cooking instruction summary:

Combine the cider and bourbon in a cocktail shaker filled with ice and shake until very cold (if serving a crowd, combine these two ingredients in a pitcher and refrigerate for at least an hour.Strain mixture into an ice filled glass and top with the chilled ginger ale. Stir gently.Garnish with an apple slice and serve.

 

Step by step:


1. Combine the cider and bourbon in a cocktail shaker filled with ice and shake until very cold (if serving a crowd, combine these two ingredients in a pitcher and refrigerate for at least an hour.Strain mixture into an ice filled glass and top with the chilled ginger ale. Stir gently.

2. Garnish with an apple slice and serve.


Nutrition Information:

Quickview
167k Calories
0.34g Protein
0.26g Total Fat
26g Carbs
0% Health Score
Limit These
Calories
167k
8%

Fat
0.26g
0%

  Saturated Fat
0.04g
0%

Carbohydrates
26g
9%

  Sugar
21g
24%

Cholesterol
0.0mg
0%

Sodium
7mg
0%

Alcohol
9g
53%

Get Enough Of These
Protein
0.34g
1%

Fiber
2g
11%

Vitamin C
5mg
7%

Potassium
175mg
5%

Manganese
0.09mg
5%

Vitamin B6
0.06mg
3%

Copper
0.05mg
3%

Vitamin B2
0.04mg
2%

Vitamin K
2µg
2%

Magnesium
8mg
2%

Vitamin B1
0.03mg
2%

Iron
0.31mg
2%

Phosphorus
17mg
2%

Vitamin E
0.2mg
1%

Calcium
12mg
1%

Vitamin A
59IU
1%

covered percent of daily need
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Food Trivia

The tomato is technically a fruit, not a vegetable. It was also the first genetically engineered whole product and went on the market in 1994. Since then, more than 50 other genetically engineered foods have been deemed safe by the FDA.

Food Joke

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