Chili's Chicken Crispers

If you want to add more American recipes to your recipe box, Chili's Chicken Crispers might be a recipe you should try. This recipe makes 12 servings with 212 calories, 18g of protein, and 6g of fat each. For $1.19 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of pepper, egg, chicken tenderloins, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is liked by 240 foodies and cooks. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes roughly 30 minutes. It works well as a reasonably priced main course. It is brought to you by Dinner, then Dessert. Overall, this recipe earns a solid spoonacular score of 58%. Chili's Crispy Honey-Chipotle Chicken Crispers, Honey Chipotle Chicken Crispers, and Copycat Honey-Chipotle Chicken Crispers are very similar to this recipe.

Servings: 12

Preparation duration: 10 minutes

Cooking duration: 20 minutes

 

Ingredients:

canola oil, for frying

3?4 cup chicken broth

1 1/2 pounds chicken tenderloins

1 egg, beaten

1 cup flour

1?4 cup whole milk

1?2 teaspoon black pepper

1 1?2 teaspoons salt

1 cup self rising flour

Equipment:

dutch oven

whisk

bowl

Cooking instruction summary:

Heat oil in a dutch oven to 350 degrees.In a large bowl whisk together the egg, milk, chicken broth, salt and pepper until well combined.Add in the self rising flour.In a second bowl add 1 cup of flour.Dip each piece of chicken into the batter, then into the flour.Add the chicken to the oil in small batches and fry for 8-10 minutes, or until golden brown and cooked through.

 

Step by step:


1. Heat oil in a dutch oven to 350 degrees.In a large bowl whisk together the egg, milk, chicken broth, salt and pepper until well combined.

2. Add in the self rising flour.In a second bowl add 1 cup of flour.Dip each piece of chicken into the batter, then into the flour.

3. Add the chicken to the oil in small batches and fry for 8-10 minutes, or until golden brown and cooked through.


Nutrition Information:

Quickview
212k Calories
17g Protein
6g Total Fat
19g Carbs
7% Health Score
Limit These
Calories
212k
11%

Fat
6g
10%

  Saturated Fat
2g
13%

Carbohydrates
19g
7%

  Sugar
4g
5%

Cholesterol
58mg
19%

Sodium
393mg
17%

Get Enough Of These
Protein
17g
36%

Selenium
29µg
43%

Vitamin B3
7mg
36%

Vitamin B6
0.47mg
24%

Phosphorus
226mg
23%

Vitamin B2
0.28mg
16%

Vitamin B5
1mg
13%

Manganese
0.24mg
12%

Potassium
410mg
12%

Vitamin B1
0.17mg
11%

Calcium
106mg
11%

Vitamin B12
0.54µg
9%

Vitamin D
1µg
8%

Folate
30µg
8%

Vitamin C
6mg
7%

Magnesium
29mg
7%

Zinc
0.9mg
6%

Iron
1mg
6%

Copper
0.1mg
5%

Vitamin A
172IU
3%

Vitamin E
0.5mg
3%

Fiber
0.62g
2%

Vitamin K
1µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Restaurant Style Salsa
Golden Sunshine Dairy-Free Pancakes
Roasted Mushrooms with Rosemary and Garlic
Chicken and Vegetable Lo Mein
Andrew Carmellini's Chicken Pot Pie
Mini Fruit Tarts
Saucy Stir-Fry Pork
Eggs in Purgatory
Lemon Blueberry Cheesecake French Toast Streusel Muffins
The Best Chicken Parmesan
Food Trivia

One fast food hamburger may contain meat from 100 different cows.

Food Joke

Juan was driving down a country lane in his pickup when suddenly a chicken darted into the road in front of him. He slammed on his brakes, but realized that the chicken wasspeeding off down the road at about 30 miles an hour. Intrigued, he tried to follow the bird with his truck, but he couldn`t catch up to the accelerating chicken. Seeing itturn into a small farm, Juan followed it. To his astonishment, he realized that the chicken had three legs. Looking around the small farm, he noticed that ALL of thechickens had three legs.The farmer came out of his house, and Juan said, "Three-legged chickens? That`s astonishing!"The farmer replied, "Yep. I bred `em that way because I love drumsticks."Juan was curious. "How does a three-legged chicken taste?"The farmer smiled. "Dunno. Haven`t been able to catch one yet."

Popular Recipes
Coconut Pound Cake

Allrecipes

Saturdays with Rachael Ray – Root Vegetable Mac and Cheese

Taste and Tell Blog

Brown Sugar Pumpkin Cheesecake with Bourbon and Toasted Walnuts

Creative Culinary

Passion Fruit Créme Brûlée

Love and Olive Oil

Black Pepper Parmesan Drop Biscuit

Bake Your Day