Colombian-Style Hot Chocolate (Chocolate Caliente)
Colombian-Style Hot Chocolate (Chocolate Caliente) takes approximately 45 minutes from beginning to end. This recipe serves 4 and costs 95 cents per serving. This beverage has 347 calories, 10g of protein, and 21g of fat per serving. 719 people were impressed by this recipe. It is brought to you by My Colombian Recipes. If you have chocolate, ground cinnamon, whole milk, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 68%, which is solid. Cioccolata Calda (Hot Chocolate Italian-Style), Colombian Chocolate Chunk and Banana Muffins, and Hot Chocolate Mix {Pumpkin Spice Hot Chocolate} are very similar to this recipe.
Servings: 4
Ingredients:
5 ounces sweet chocolate, chopped
¼ teaspoon ground cinnamon
4 ½ cups whole milk
Equipment:
sauce pan
blender
whisk
Cooking instruction summary:
Heat the milk in a saucepan on medium heat to just below the simmering point, add the chocolate. When the chocolate is melted, add the sugar and cinnamon.Whisk vigorously or transfer to a blender. Reheat gently and serve immediately.
Step by step:
1. Heat the milk in a saucepan on medium heat to just below the simmering point, add the chocolate. When the chocolate is melted, add the sugar and cinnamon.
2. Whisk vigorously or transfer to a blender. Reheat gently and serve immediately.
Nutrition Information:
covered percent of daily need
