Cuban Sliders
Cuban Sliders might be a good recipe to expand your main course collection. One portion of this dish contains approximately 20g of protein, 22g of fat, and a total of 433 calories. For $2.79 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 12. 725 people have tried and liked this recipe. A mixture of dill pickle, deli ham, swiss cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 30 minutes. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 52%. This score is good. Similar recipes include Cuban Sandwiches and Cuban Sliders, Cuban Sliders, and Cuban Sliders.
Servings: 12
Preparation duration: 15 minutes
Cooking duration: 15 minutes
Ingredients:
1/2 cup butter, cubed
1-1/4 pounds thinly sliced deli ham
2 tablespoons Dijon mustard
24 dill pickle slices
2 packages (12 ounces each) Hawaiian sweet rolls
2 tablespoons finely chopped onion
9 slices Swiss cheese (about 6 ounces)
Equipment:
oven
baking pan
microwave
Cooking instruction summary:
Directions Preheat oven to 350. Without separating rolls, cut each package of rolls in half horizontally; arrange bottom halves in a greased 13x9-in. baking pan. Layer with ham, cheese and pickles; replace top halves of rolls. In a microwave, melt butter; stir in onion and mustard. Drizzle over rolls. Bake, covered, 10 minutes. Uncover; bake until golden brown and heated through, 5-10 minutes longer. Yield: 2 dozen. Originally published as Cuban Sliders in Simple & Delicious August/September 2015 window._taboola = window._taboola || []; _taboola.push({ mode: 'thumbnails-i', container: 'taboola-native-stream-thumbnails', placement: 'Native Stream Thumbnails Redesign', target_type: 'mix' });
Step by step:
1. Preheat oven to 35
2. Without separating rolls, cut each package of rolls in half horizontally; arrange bottom halves in a greased 13x9-in. baking pan. Layer with ham, cheese and pickles; replace top halves of rolls.
3. In a microwave, melt butter; stir in onion and mustard.
4. Drizzle over rolls.
5. Bake, covered, 10 minutes. Uncover; bake until golden brown and heated through, 5-10 minutes longer.
Nutrition Information:
covered percent of daily need
