Peachy Vanilla Chip Cookies

You can never have too many dessert recipes, so give Peachy Vanilla Chip Cookies a try. This recipe serves 36 and costs $1.12 per serving. One portion of this dish contains roughly 3g of protein, 8g of fat, and a total of 202 calories. 280 people were impressed by this recipe. Head to the store and pick up water, salt, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 50 minutes. It is brought to you by Can't Stay out of the Kitchen. It is a good option if you're following a lacto ovo vegetarian diet. Overall, this recipe earns a rather bad spoonacular score of 11%. Similar recipes include Cranberry Vanilla Chip Cookies, Vanilla Chip Cherry Cookies, and Vanilla Chip Maple Cookies.

Servings: 36

Preparation duration: 30 minutes

Cooking duration: 20 minutes

 

Ingredients:

1 teaspoon baking soda

1 cup packed brown sugar

1 cup butter, softened

2 eggs

2 cups peeled, finely diced peaches

½ teaspoon salt

4 cups UNBLEACHED all-purpose flour (bleached flour toughens baked goods)

2 cups vanilla chips

2 teaspoons vanilla extract

1 cup chopped walnuts

2 teaspoons hot water

1 cup white sugar

Equipment:

oven

measuring cup

ice cream scoop

hand mixer

baking sheet

wooden spoon

Cooking instruction summary:

Preheat oven to 350.Place hot water in a measuring cup.Add baking soda and stir to dissolve.Set aside.Cream together the butter, white sugar, brown sugar, eggs, vanilla, salt and baking soda mixture with an electric mixer until creamy.Stir in flour, vanilla chips, walnuts and peaches with a wooden spoon until well combined.With a cup ice cream scoop, scoop dough and place on cookie sheets that have been sprayed with cooking spray.Bake 15-20 minutes at 350 or until done.

 

Step by step:


1. Preheat oven to 35

2. Place hot water in a measuring cup.

3. Add baking soda and stir to dissolve.Set aside.Cream together the butter, white sugar, brown sugar, eggs, vanilla, salt and baking soda mixture with an electric mixer until creamy.Stir in flour, vanilla chips, walnuts and peaches with a wooden spoon until well combined.With a cup ice cream scoop, scoop dough and place on cookie sheets that have been sprayed with cooking spray.

4. Bake 15-20 minutes at 350 or until done.


Nutrition Information:

Quickview
202k Calories
2g Protein
7g Total Fat
24g Carbs
0% Health Score
Limit These
Calories
202k
10%

Fat
7g
12%

  Saturated Fat
3g
22%

Carbohydrates
24g
8%

  Sugar
13g
15%

Cholesterol
22mg
8%

Sodium
114mg
5%

Alcohol
4g
23%

Get Enough Of These
Protein
2g
5%

Manganese
0.26mg
13%

Selenium
6µg
9%

Copper
0.1mg
5%

Vitamin A
199IU
4%

Phosphorus
33mg
3%

Magnesium
11mg
3%

Fiber
0.68g
3%

Vitamin B2
0.04mg
2%

Folate
9µg
2%

Potassium
75mg
2%

Vitamin E
0.31mg
2%

Iron
0.35mg
2%

Zinc
0.29mg
2%

Vitamin B1
0.03mg
2%

Vitamin B6
0.03mg
2%

Vitamin B3
0.31mg
2%

Calcium
15mg
2%

Vitamin B5
0.15mg
1%

covered percent of daily need
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Food Trivia

Several ancient cultures viewed the apple as a feminine symbol and found a resemblance between the two halves of a vertically cut apple to the female genital system. Alternatively, an apple cut horizontally resembled a pentagram, which was considered key in revealing knowledge of good and evil.

Food Joke

Not long after their wedding, Scott and Tracy awoke early one morning. The couple had been up for quite a while before they met up in the kitchen. Marriage was agreeing with Scott, and he greeted his new wife with glee and excitation that morning. "If you'll make the toast and pour the juice, sweetheart," said Tracy, the newlywed bride, "breakfast will be ready." "Great! What are we having for breakfast?" asked Scott. "Toast and juice," replied Tracy.

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