Via I Wash You Dry

Creamy Pineapple Sorbet

Creamy Pineapple Sorbet is a dessert that serves 4. One serving contains 291 calories, 2g of protein, and 6g of fat. For 92 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. It is brought to you by I Wash You Dry. A mixture of lemon juice, pineapple chunks, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. 70 people found this recipe to be yummy and satisfying. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 35%, which is rather bad. Try Creamy Pineapple Sorbet, Roasted Pineapple with Star Anise Pineapple Sorbet, and Pineapple Sorbet for similar recipes.

Servings: 4

 

Ingredients:

1 tsp lemon juice

2 cups fresh pineapple chunks

6 tbsp sugar

1/4 cup water

1/4 cup whipping cream

Equipment:

ice cream machine

food processor

blender

Cooking instruction summary:

MAKE SURE YOUR ICE CREAM MAKER IS FROZEN AND READY TO GOPlace the pineapple chunks in a food processor or blender with the sugar and water. Process until smooth and no longer chunky. Pour in the whipping cream and lemon juice. Pulse just a few times to incorporate. Refrigerate for 1 hour.Pour the refrigerated pineapple mixture into your ice cream maker and process according to machine's instructions. Pour the pineapple sorbet into a freezer safe dish, cover and freeze for at least 2 hours or until desired consistency is reached. Enjoy!

 

Step by step:


1. MAKE SURE YOUR ICE CREAM MAKER IS FROZEN AND READY TO GO

2. Place the pineapple chunks in a food processor or blender with the sugar and water. Process until smooth and no longer chunky.

3. Pour in the whipping cream and lemon juice. Pulse just a few times to incorporate. Refrigerate for 1 hour.

4. Pour the refrigerated pineapple mixture into your ice cream maker and process according to machine's instructions.

5. Pour the pineapple sorbet into a freezer safe dish, cover and freeze for at least 2 hours or until desired consistency is reached. Enjoy!


Nutrition Information:

Quickview
192k Calories
0.91g Protein
5g Total Fat
36g Carbs
3% Health Score
Limit These
Calories
192k
10%

Fat
5g
9%

  Saturated Fat
3g
21%

Carbohydrates
36g
12%

  Sugar
34g
39%

Cholesterol
20mg
7%

Sodium
7mg
0%

Get Enough Of These
Protein
0.91g
2%

Vitamin C
11mg
14%

Vitamin B1
0.12mg
8%

Copper
0.13mg
7%

Fiber
1g
6%

Vitamin A
277IU
6%

Magnesium
19mg
5%

Vitamin B6
0.09mg
5%

Potassium
159mg
5%

Calcium
29mg
3%

Vitamin B2
0.04mg
3%

Iron
0.35mg
2%

Phosphorus
17mg
2%

Vitamin B3
0.34mg
2%

Folate
6µg
2%

Vitamin K
1µg
1%

Vitamin E
0.18mg
1%

Zinc
0.16mg
1%

covered percent of daily need
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Food Trivia

The red food-coloring carmine used in Skittles and other candies is made from boiled cochineal bugs, a type of beetle.

Food Joke

Upon arriving home, a husband was met at the door by his sobbing wife. Tearfully she explained, "It's the druggist. He insulted me terribly this morning on the phone." Immediately the husband drove downtown to confront the druggist and demand an apology. Before he could say more than a few words, the druggist told him, "Now, just a minute, please listen to my side of it... This morning the alarm failed to go off, so I was late getting up. I went without breakfast and hurried out to the car, just to realize that I locked the house with both house and car keys inside. I had to break a window to get my keys. Then, driving a little too fast, I got a speeding ticket. Later, about three blocks from the store, I had a flat tire. When I got to the store there was a bunch of people waiting for me to open up. I opened and started waiting on these people, and all the time the darn phone was ringing off the hook." He continued, "Then I had to break a roll of nickels against the cash register drawer to make change, and they spilled all over the floor. I got down on my hands and knees to pick up the nickels; the phone was still ringing. When I came up I cracked my head on the open cash drawer, which made me stagger back against a showcase with bunch of perfume bottles on it...all of them hit the floor and broke. Meanwhile, the phone is still ringing with no let up, and I finally got to answer it. It was your wife. She wanted to know how to use a rectal thermometer...and, honest mister, all I did was tell her!"

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