Bruschetta Burger: Stuffed with Mozzarella... and Deliciousness

Bruschetta Burger: Stuffed with Mozzarella... and Deliciousness is a Mediterranean side dish. This recipe serves 6. For $2.35 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 44g of protein, 75g of fat, and a total of 1064 calories. Plenty of people made this recipe, and 2268 would say it hit the spot. If you have black pepper, olive oil, parmesan cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 27 minutes. It is brought to you by Food Fanatic. All things considered, we decided this recipe deserves a spoonacular score of 76%. This score is solid. Mozzarella Stuffed Turkey Burger with Tomato and Basil, Neapolitan “Mozzarellan in Carrozza” {Mozzarella Stuffed French Toast}, and Bruschetta with Mozzarella are very similar to this recipe.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 12 minutes

 

Ingredients:

1 teaspoon black pepper

1 1/2 teaspoons fresh basil

3 cloves garlic, minced

2 pounds ground beef

1 loaf italian bread

1/2 pound mozzarella cheese, cut into 6 slices

tablespoon olive oil, to drizzle

1/4 cup grated parmesan cheese

1 teaspoon salt

1 8-ounce jar bruschetta mix

Equipment:

bowl

grill

baking sheet

broiler

Cooking instruction summary:

In large bowl combine ground beef, parmesan cheese, basil, minced garlic, salt and pepper. Combine all ingredients, using your hands. Divide the meat into 6 equal portions. With each portion divide it again in half when forming the burgers. Flatten out one half, place a slice of fresh mozzarella on top and top with remaining half of meat, forming into a round flat patty, pinching the sides closed, so the cheese isn't exposed.Repeat with all the meat, making 6 burgers. Heat grill to medium high heat and cook burgers for 5-6 minutes on each side.While burgers are cooking slice the loaf of Italian bread into 3/4 inch slices. Drizzle with olive oil. Place bread on a baking sheet and place under the broiler, or on the grill for 1-2 minutes until toasted. (If you use the broiler watch closely so bread doesn't burn!)As soon as the bread is toasted, remove it from the broiler or grill and rub with the inside of remaining clove of garlic that has been halved.When burgers are done, place on non-toasted side of bread, top with a generous portion of Bruschetta and the other slice of toast. Serve immediately.

 

Step by step:


1. In large bowl combine ground beef, parmesan cheese, basil, minced garlic, salt and pepper.

2. Combine all ingredients, using your hands. Divide the meat into 6 equal portions. With each portion divide it again in half when forming the burgers. Flatten out one half, place a slice of fresh mozzarella on top and top with remaining half of meat, forming into a round flat patty, pinching the sides closed, so the cheese isn't exposed.Repeat with all the meat, making 6 burgers.

3. Heat grill to medium high heat and cook burgers for 5-6 minutes on each side.While burgers are cooking slice the loaf of Italian bread into 3/4 inch slices.

4. Drizzle with olive oil.

5. Place bread on a baking sheet and place under the broiler, or on the grill for 1-2 minutes until toasted. (If you use the broiler watch closely so bread doesn't burn!)As soon as the bread is toasted, remove it from the broiler or grill and rub with the inside of remaining clove of garlic that has been halved.When burgers are done, place on non-toasted side of bread, top with a generous portion of Bruschetta and the other slice of toast.

6. Serve immediately.


Nutrition Information:

Quickview
958k Calories
42g Protein
68g Total Fat
41g Carbs
12% Health Score
Limit These
Calories
958k
48%

Fat
68g
106%

  Saturated Fat
32g
201%

Carbohydrates
41g
14%

  Sugar
23g
26%

Cholesterol
140mg
47%

Sodium
1073mg
47%

Get Enough Of These
Protein
42g
84%

Vitamin B12
4µg
69%

Zinc
7mg
51%

Vitamin B3
9mg
49%

Selenium
30µg
43%

Phosphorus
432mg
43%

Calcium
271mg
27%

Iron
4mg
27%

Vitamin B6
0.53mg
26%

Vitamin B2
0.41mg
24%

Potassium
615mg
18%

Folate
61µg
15%

Vitamin B1
0.19mg
12%

Magnesium
48mg
12%

Fiber
2g
11%

Vitamin B5
0.84mg
8%

Vitamin E
1mg
7%

Vitamin A
291IU
6%

Vitamin K
5µg
5%

Copper
0.11mg
5%

Manganese
0.1mg
5%

Vitamin D
0.32µg
2%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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