Candied Popcorn Snack Mix and Free Valentine’s Printable
Candied Popcorn Snack Mix and Free Valentine’s Printable is a dairy free hor d'oeuvre. For 33 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 97 calories, 1g of protein, and 4g of fat. This recipe serves 30. This recipe from The Happier Homemaker has 24 fans. A mixture of candy melts, candy melts, cherry, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes around 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 1%. This score is improvable. If you like this recipe, you might also like recipes such as Candied Popcorn Snack, Valentine’s Snack Mix, and Valentine Snack Mix.
Servings: 30
Preparation duration: 15 minutes
Ingredients:
1 bag dark chocolate candy melts
1 bag red vanilla flavored candy melts
1 bag cherry flavored M&Ms
2 bags butter free popcorn (I used simply salted)
½ bag dark chocolate chips
3 cups miniature marshmallows
4 handfuls pretzel sticks
Equipment:
bowl
baking sheet
Cooking instruction summary:
**Unless you have a VERY large bowl I suggest making this in two batches so you have room in the large bowl to mix the ingredients well.**Pop popcorn and remove all seeds.In a large bowl melt red candy melts according to package directions.Mix marshmallows, M&Ms, and pretzels into red candy and mix until coated.Add candy mixture to popcorn and mix well.Spread popcorn/candy mixture on baking sheet.Heat dark chocolate melts according to package instructions and drizzle over popcorn mixture.Place popcorn on tray into refrigerator for 30 minutes or until candy hardens.Break apart and serve!
Step by step:
1. **Unless you have a VERY large bowl I suggest making this in two batches so you have room in the large bowl to mix the ingredients well.**Pop popcorn and remove all seeds.In a large bowl melt red candy melts according to package directions.
2. Mix marshmallows, M&Ms, and pretzels into red candy and mix until coated.
3. Add candy mixture to popcorn and mix well.
4. Spread popcorn/candy mixture on baking sheet.
5. Heat dark chocolate melts according to package instructions and drizzle over popcorn mixture.
6. Place popcorn on tray into refrigerator for 30 minutes or until candy hardens.Break apart and serve!
Nutrition Information:
covered percent of daily need
