Easy Bread Pudding and Vans
Easy Bread Pudding and Vans takes approximately 45 minutes from beginning to end. Watching your figure? This gluten free recipe has 593 calories, 11g of protein, and 40g of fat per serving. This recipe serves 2 and costs $1.56 per serving. 45 people found this recipe to be yummy and satisfying. It is brought to you by Pink When. If you have strawberries, eggs, vanilla, and a few other ingredients on hand, you can make it. Overall, this recipe earns a not so spectacular spoonacular score of 39%. Similar recipes include Easy Bread Pudding, Easy Bread Pudding, and An Easy Challah for Bread Pudding.
Servings: 2
Ingredients:
¼ tsp cinnamon
2 eggs
extra virgin olive oil
1 box Van's Gluten Free Totally Natural Waffles
1½ cups half and half
1 Tbsp powdered sugar
pinch of salt
½ cup fresh strawberries, mashed
1/3 cup sugar
1 tsp vanilla
White chocolate chips
Equipment:
baking pan
whisk
bowl
oven
microwave
Cooking instruction summary:
Toast waffles according to the package. When cool, cut into 1 inch pieces.Arrange waffle pieces evenly in an 8 x 8 baking dish that has been coated with cooking spray.In a large bowl, whisk together all ingredients, (minus strawberries, chocolate, olive oil, and powdered sugar). Pour over waffles, pressing it in to make the waffle pieces moist. Let the mixture soak while the oven preheats to 325 degrees.Place baking dish on a sheet pan, and bake for 30 to 40 minutes, or until the pudding is set and golden brown.Before serving, sprinkle with powdered sugar. Take your white chocolate chips and place cup in a microwave safe bowl. Add a tsp of olive oil and heat for 30 seconds. Stir. Heat for an additional 30 seconds, and continue until your chocolate is melted. Glaze the top of your bread pudding with the melted white chocolate, take some of the mashed strawberries and finish topping your bread pudding.
Step by step:
1. Toast waffles according to the package. When cool, cut into 1 inch pieces.Arrange waffle pieces evenly in an 8 x 8 baking dish that has been coated with cooking spray.In a large bowl, whisk together all ingredients, (minus strawberries, chocolate, olive oil, and powdered sugar).
2. Pour over waffles, pressing it in to make the waffle pieces moist.
3. Let the mixture soak while the oven preheats to 325 degrees.
4. Place baking dish on a sheet pan, and bake for 30 to 40 minutes, or until the pudding is set and golden brown.Before serving, sprinkle with powdered sugar. Take your white chocolate chips and place cup in a microwave safe bowl.
5. Add a tsp of olive oil and heat for 30 seconds. Stir.
6. Heat for an additional 30 seconds, and continue until your chocolate is melted. Glaze the top of your bread pudding with the melted white chocolate, take some of the mashed strawberries and finish topping your bread pudding.
Nutrition Information:
covered percent of daily need
