Cucumber, Endive, Kale, Green Apple, Ginger, and Meyer Lemon Juice (Green Juice )
Cucumber, Endive, Kale, Green Apple, Ginger, and Meyer Lemon Juice (Green Juice ) requires about 10 minutes from start to finish. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 23 calories. This recipe serves 20 and costs 27 cents per serving. Plenty of people made this recipe, and 2220 would say it hit the spot. Head to the store and pick up cucumber, lemon, green apples, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. It is brought to you by Healthy Green Kitchen. It works well as a very reasonably priced hor d'oeuvre. Overall, this recipe earns an outstanding spoonacular score of 100%. Users who liked this recipe also liked Heart Healthy and Cleansing Juice: Beet Carrot Apple Lime Orange Ginger Juice, Juice Without a Juicer: Apple Carrot Beet Ginger Juice, and Green Goddess Juice With Ginger.
Servings: 20
Preparation duration: 10 minutes
Ingredients:
*1 organic cucumber
*1 head California endive, ends trimmed off
*1 thumb size piece of fresh ginger
*2 organic green apples
*4 organic kale leaves
*1 lemon, preferably a Meyer lemon
Equipment:
juicer
Cooking instruction summary:
1. Slice ingredients so they will fit, then process through your juicer (I have this one). Stir to combine; the juice is best when served right away. If you want to store all or part of your juice for later in the day (or for 24 hours max), transfer it to a glass jar (an opaque jar is even better than a clear glass one), fill to the very top, and cover tightly. The less the juice is exposed to air, the better it will be preserved.
Step by step:
1. Slice ingredients so they will fit, then process through your juicer (I have this one). Stir to combine; the juice is best when served right away. If you want to store all or part of your juice for later in the day (or for 24 hours max), transfer it to a glass jar (an opaque jar is even better than a clear glass one), fill to the very top, and cover tightly. The less the juice is exposed to air, the better it will be preserved.
Nutrition Information:
covered percent of daily need
