Steakhouse Salad
Steakhouse Salad takes approximately 10 minutes from beginning to end. This recipe makes 1 servings with 466 calories, 36g of protein, and 28g of fat each. For $5.76 per serving, this recipe covers 33% of your daily requirements of vitamins and minerals. 140 people have tried and liked this recipe. Head to the store and pick up heirloom tomatoes, steak, egg, and a few other things to make it today. It works well as a salad. It is brought to you by Laurens Latest. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 95%, which is excellent. Users who liked this recipe also liked Steakhouse Salad, Steakhouse Salad, and Steakhouse Potato Salad.
Servings: 1
Preparation duration: 10 minutes
Ingredients:
2 tablespoons blue cheese crumbles
store bought blue cheese dressing, as much as desired
1 hard boiled egg, cut into quarters
2 tablespoons french's crispy fried onions
heirloom tomatoes, as much as desired
4 cups loosely packed Lettuce
red onion, thinly sliced, as much as desired
4 oz. cooked steak, sliced thin
Equipment:
bowl
Cooking instruction summary:
Place all ingredients for salad in a large bowl and drizzle with dressing. Enjoy!
Step by step:
1. Place all ingredients for salad in a large bowl and drizzle with dressing. Enjoy!
Nutrition Information:
covered percent of daily need
