Cucumber and Elderflower Collins

Cucumber and Elderflower Collins takes about 5 minutes from beginning to end. For $1.23 per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 69 calories, 0g of protein, and 0g of fat each. 21 person were glad they tried this recipe. If you have cucumber, elderflower, gin, and a few other ingredients on hand, you can make it. It is brought to you by feeds.feedblitz.com. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 0%, which is improvable. Similar recipes include Pear and Elderflower Collins, Tom Collins With Elderflower And Hops Cocktail, and Cucumber & elderflower spritzer.

Servings: 1

Preparation duration: 5 minutes

 

Ingredients:

cucumber strips

15ml elderflower cordial such as Belvoir Fruit Farms Elderflower Cordial or Bottlegreen Blossom Cottage Elderflower Cordial)

30ml gin

ice

soda water

Equipment:

peeler

Cooking instruction summary:

Use a peeler to peel long strips of cucumber. Swirl around a highball glass. Add the gin and elderflower cordial, add ice and top soda water. Stir well. Add a sprig of mint to serve.

 

Step by step:


1. Use a peeler to peel long strips of cucumber. Swirl around a highball glass.

2. Add the gin and elderflower cordial, add ice and top soda water. Stir well.

3. Add a sprig of mint to serve.


Nutrition Information:

Quickview
69k Calories
0.01g Protein
0.0g Total Fat
0.02g Carbs
0% Health Score
Limit These
Calories
69k
3%

Fat
0.0g
0%

  Saturated Fat
0.0g
0%

Carbohydrates
0.02g
0%

  Sugar
0.01g
0%

Cholesterol
0.0mg
0%

Sodium
3mg
0%

Alcohol
10g
56%

Get Enough Of These
Protein
0.01g
0%

covered percent of daily need
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Food Trivia

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Food Joke

Pig farmers have never done well in the United States. Most Americans prefer beef to pork. Hamburger is an American favorite but contains no ham. The porcine raisers were hopeful to see a significant increase in their business after the scares about health over beef, but most of the benefits had gone to the poultry and fish industries, Sale of ham and bacon remained virtually unchanged. Because of this, The National Porcine Association hired a major Madison Avenue advertising firm to boost sale of pork products. They decided on an intensive campaign to saturate magazines television and radio with ads urging people to eat pork patties. The campaign was given an extra boost when Congress was convinced to designate the second of February as the day when every family would be urged to eat pork sausage. That day would be celebrated nationally, of course, as ... Ground Hog Day.

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