Jalapeno Poppers Wrapped in Bacon #SundaySupper

You can never have too many hor d'oeuvre recipes, so give Jalapeno Poppers Wrapped in Bacon #SundaySupper a try. This recipe serves 12. Watching your figure? This gluten free and primal recipe has 98 calories, 3g of protein, and 9g of fat per serving. For 32 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe from Peanut Butter and Peepers has 206 fans. If you have bacon, shredded cheddar cheese, garlic powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. Overall, this recipe earns an improvable spoonacular score of 9%. If you like this recipe, take a look at these similar recipes: Bacon Wrapped Jalapeno Poppers, Bacon Wrapped Jalapeno Poppers, and Bacon-Wrapped Jalapeno Poppers.

Servings: 12

Preparation duration: 15 minutes

Cooking duration: 15 minutes

 

Ingredients:

6 slices bacon, cut in half horizontally (I used reduced fat)

5 oz. cream cheese,soften (reduced fat)

¼ tsp. garlic powder

6 Jalapenos, cut in half, seeded

¼ cup shredded cheddar cheese

Equipment:

oven

toothpicks

bowl

Cooking instruction summary:

Preheat oven to 400 degreesIn a medium bowl, add cream cheese, cheddar cheese and garlic.Evenly fill each jalapeno with cream cheese mixture.Wrap bacon around the jalapeno and use a toothpick to hold it in place.Bake in oven for 12-15 minutes or until bacon is fully cooked and slightly crisped.

 

Step by step:


1. Preheat oven to 400 degrees

2. In a medium bowl, add cream cheese, cheddar cheese and garlic.Evenly fill each jalapeno with cream cheese mixture.Wrap bacon around the jalapeno and use a toothpick to hold it in place.

3. Bake in oven for 12-15 minutes or until bacon is fully cooked and slightly crisped.


Nutrition Information:

Quickview
98k Calories
2g Protein
9g Total Fat
1g Carbs
0% Health Score
Limit These
Calories
98k
5%

Fat
9g
14%

  Saturated Fat
4g
27%

Carbohydrates
1g
0%

  Sugar
0.68g
1%

Cholesterol
22mg
8%

Sodium
125mg
5%

Get Enough Of These
Protein
2g
6%

Vitamin C
8mg
10%

Vitamin A
261IU
5%

Phosphorus
42mg
4%

Selenium
2µg
4%

Vitamin B6
0.07mg
3%

Calcium
29mg
3%

Vitamin B3
0.55mg
3%

Vitamin B1
0.04mg
2%

Vitamin E
0.34mg
2%

Vitamin B2
0.04mg
2%

Zinc
0.28mg
2%

Vitamin B12
0.1µg
2%

Potassium
58mg
2%

Vitamin K
1µg
2%

Vitamin B5
0.16mg
2%

Magnesium
4mg
1%

covered percent of daily need
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Food Trivia

In 2012, divers discovered a 2,000-year-old Roman shipwreck that was so well preserved even the food was intact in its storage jars.

Food Joke

Home - A - Age Jokes "That's an excellent essay for someone your age," said the English teacher. "How about for someone my Mum's age, Miss?" "Welcome to school, Simon," said the nursery school teacher to the new boy. "How old are you?" "I'm not old," said Simon. "I'm nearly new." Miss Jones agreed to be interviewed by Fred for the school magazine. "How old are you, ma'am?" asked Fred. "I'm not going to tell you that," she replied. "But Mr Hill the technical teacher and Mr Hill the geography teacher told me how old they were." "Oh well," said Miss Jones. "I'm the same age as both of them." The poor teacher was not happy when she saw what Fred wrote: Miss Jones, our English teacher, confided in me that she was as old as the Hills. "Now remember, boys and girls," said the science teacher, "you can tell a tree's age by counting the rings in a cross section. One ring for each year." Fred went home for tea and found a chocolate roll on the table. "I'm not eating that, Mum!" she said. "It's five years old." Grandma: You've left all your crusts, Fred. When I was your age I ate every one. Fred: Do you still like crusts, Grandma? Grandma: Yes, I do. Fred: Well, you can have mine. How old is your wife? Approaching forty. From which direction? An eminent old man was being interviewed, and was asked if it was correct that he had just celebrated his ninety-ninth birthday. `That's right,' said the old man. `Ninety-nine years old, and I haven't an enemy in the world. They're all dead.' `Well, sir,' said the interviewer, `I hope very much to have the honour of interviewing you on your hundredth birthday.' The old man looked at the young man closely, and said, `I can't see why you shouldn't. You look fit and healthy to me!'.

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