Homemade Pumpkin Pie Spice
You can never have too many side dish recipes, so give Homemade Pumpkin Pie Spice a try. This recipe serves 4. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 19 calories, 0g of protein, and 0g of fat per serving. For 47 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. It is brought to you by The Corner Kitchen. Plenty of people made this recipe, and 1865 would say it hit the spot. A mixture of allspice, nutmeg, ground cloves, and a handful of other ingredients are all it takes to make this recipe so flavorful. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a good spoonacular score of 73%. Try Homemade Pumpkin Pie Spice, Homemade Pumpkin Pie Spice, and Homemade Pumpkin Pie Spice for similar recipes.
Servings: 4
Ingredients:
1 teaspoon allspice
2 tablespoons cinnamon
3/4 teaspoon ground cloves
1 tablespoon ground ginger
1 teaspoon nutmeg
Equipment:
whisk
bowl
Cooking instruction summary:
Combine all ingredients in a small bowl and whisk to blend together. Store in a spice jar or small airtight container.
Step by step:
1. Combine all ingredients in a small bowl and whisk to blend together. Store in a spice jar or small airtight container.
Nutrition Information:
covered percent of daily need
