Jameson Harvest Sipper

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? Jameson Harvest Sipper could be an outstanding recipe to try. This recipe makes 1 servings with 60 calories, 1g of protein, and 0g of fat each. For 31 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 61 person have made this recipe and would make it again. A mixture of jameson barrel select reserve, cranberries, natural cane sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Erins Food Files. Overall, this recipe earns a solid spoonacular score of 43%. If you like this recipe, you might also like recipes such as Jameson McCree, Chef Jameson Watermulder’s Kale and Wheat Berry Salad, and Salted Caramel Guinness Brownies with Jameson Whipped Cream.

Servings: 1

 

Ingredients:

Equipment:

Cooking instruction summary:

Wet the rim of a martini glass. (I like to use the rind of the orange I just squeezed.) Then dip the wet edge in the sugar.Fill a martini shaker with ice, then add in whiskey, orange juice, cranberry juice, and bitters. (Don't skip the bitters! It adds depth and flavor.) Shake vigorously then strain into martini glass. Add fresh cranberries to garnish.Drink & enjoy responsibly!

 

Step by step:

1. Wet the rim of a martini glass. (I like to use the rind of the orange I just squeezed.) Then dip the wet edge in the sugar.Fill a martini shaker with ice, then add in whiskey, orange juice, cranberry juice, and bitters. (Don't skip the bitters! It adds depth and flavor.) Shake vigorously then strain into martini glass.

2. Add fresh cranberries to garnish.Drink & enjoy responsibly!

Nutrition Information:

covered percent of daily need