Blackberry Honey Cocktail
If you have about 45 minutes to spend in the kitchen, Blackberry Honey Cocktail might be an awesome gluten free, dairy free, and lacto ovo vegetarian recipe to try. This recipe serves 1 and costs $2.03 per serving. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 211 calories. This recipe from Foodista requires home made clover honey syrup, honey vodka, blackberries, and lemon juice. This recipe is liked by 4 foodies and cooks. Only a few people really liked this beverage. With a spoonacular score of 21%, this dish is rather bad. If you like this recipe, you might also like recipes such as Bride of Frankenstein Cocktail – Vanilla Blackberry Champagne Cocktail, Blackberry Cocktail, and Blackberry + Apple Cocktail.
Servings: 1
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
3/4 ounce Home Made Clover Honey Syrup (2 parts 100% pure Clover Honey
2 ounces Honey Vodka
3 Fresh Blackberries
3/4 ounce Freshly squeezed lemon juice
Garnish: Blackberry jam (3 blackberries & ½ oz. 100% pure honey)
Equipment:
Cooking instruction summary:
In a pint glass add all spirits and mixers, add ice and shake vigorously for 6 seconds. Strain in a Collins glass filled half way with cubed ice. Top off with crushed ice. Then crown with hand made jam.
Step by step:
1. In a pint glass add all spirits and mixers, add ice and shake vigorously for 6 seconds.
2. Strain in a Collins glass filled half way with cubed ice.
3. Top off with crushed ice. Then crown with hand made jam.
Nutrition Information:
covered percent of daily need
