Cinnamon Oatmeal Baked Apple
If you want to add more gluten free recipes to your repertoire, Cinnamon Oatmeal Baked Apple might be a recipe you should try. This side dish has 243 calories, 4g of protein, and 6g of fat per serving. For $1.07 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 2. 38 people were glad they tried this recipe. A mixture of cinnamon, apples, brown sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Premeditated Left Over. From preparation to the plate, this recipe takes around 40 minutes. Taking all factors into account, this recipe earns a spoonacular score of 36%, which is not so outstanding. Users who liked this recipe also liked Cinnamon Oatmeal Baked Apple, Apple Cinnamon Baked Oatmeal, and Apple Cinnamon Baked Oatmeal.
Servings: 2
Preparation duration: 10 minutes
Cooking duration: 30 minutes
Ingredients:
½ tsp. apple pie spice (How to make Apple Pie Spice Mix)
2 medium baking apples
1 -2 Tbsp. brown sugar
2 tsp. melted butter
1½ tsp. Cinnamon
1 cup quick cook oatmeal
Equipment:
oven
apple corer
knife
bowl
baking pan
Cooking instruction summary:
Preheat oven to 350 degreeesSlice off top " of apple.Scoop out a small piece to mark the size your "bowl" -1/2" down, leaving at least " of apple on the skin so your apple will hold up. Use an apple corer or small knife to remove center or a spoon, toss the core.Scrape out the good portion of the apple and set aside in a bowl.Stir oatmeal, apple, cinnamon, apple pie spice, melted butter, and brown sugar to mix thoroughly.Fill apple with oatmeal mixture, heaping it up on top. Add a sprinkle of brown sugar and a dash of cinnamon.Place filled apples in a baking dish and into the oven for 25-30 minutes, until apples are softened and topping is golden brown. Top with cream before serving if desired.
Step by step:
1. Preheat oven to 350 degreees
2. Slice off top " of apple.Scoop out a small piece to mark the size your "bowl" -1/2" down, leaving at least " of apple on the skin so your apple will hold up. Use an apple corer or small knife to remove center or a spoon, toss the core.Scrape out the good portion of the apple and set aside in a bowl.Stir oatmeal, apple, cinnamon, apple pie spice, melted butter, and brown sugar to mix thoroughly.Fill apple with oatmeal mixture, heaping it up on top.
3. Add a sprinkle of brown sugar and a dash of cinnamon.
4. Place filled apples in a baking dish and into the oven for 25-30 minutes, until apples are softened and topping is golden brown. Top with cream before serving if desired.
Nutrition Information:
covered percent of daily need
