All-in-one chicken traybake

Need a gluten free, dairy free, and whole 30 main course? All-in-one chicken traybake could be an awesome recipe to try. One portion of this dish contains roughly 54g of protein, 21g of fat, and a total of 592 calories. This recipe serves 4 and costs $4.87 per serving. It is brought to you by BBC Good Food. If you have olive oil, oranges, roasted red peppers, and a few other ingredients on hand, you can make it. 54 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 30 minutes. Overall, this recipe earns an awesome spoonacular score of 93%. If you like this recipe, you might also like recipes such as Harissa chicken traybake, Summer traybake chicken, and Chicken & chorizo traybake.

Servings: 4

 

Ingredients:

200g jar pitted black olives in brine, drained

4 chicken breasts, skin on

750g new potatoes, sliced

2 tbsp olive oil

2 oranges, each cut into eight segments

450g jar mixed roasted peppers, cut into bite-size pieces

4 garlic cloves, peeled, but left whole

Equipment:

oven

Cooking instruction summary:

Heat oven to 200C/180C fan/gas 6. Heat 2 tbsp of oil in a large flameproof roasting tin, then fry the chicken, skin side down, and the potatoes for 8 mins or until the chicken skin is crisp and golden. Turn the chicken and potatoes, then continue to cook for a further minute.Add the thyme and garlic, then stir to coat everything.Roast everything for 15 mins until the potatoes are soft. Remove the tray from the oven and throw in the peppers, orange segments and olives and roast for 5 mins more until the chicken and potatoes are completely cooked. To serve, bring the tray to the table and let everyone help themselves.

 

Step by step:


1. Heat oven to 200C/180C fan/gas

2. Heat 2 tbsp of oil in a large flameproof roasting tin, then fry the chicken, skin side down, and the potatoes for 8 mins or until the chicken skin is crisp and golden. Turn the chicken and potatoes, then continue to cook for a further minute.

3. Add the thyme and garlic, then stir to coat everything.Roast everything for 15 mins until the potatoes are soft.

4. Remove the tray from the oven and throw in the peppers, orange segments and olives and roast for 5 mins more until the chicken and potatoes are completely cooked. To serve, bring the tray to the table and let everyone help themselves.


Nutrition Information:

 

Suggested for you

Gingerbread Cake with Cream Cheese Frosting
Cook the Book: Mac and Cheese with Soubise
BB Monday: Brownie Cookies
Green Bean Casserole
Vegan Tomato, Chickpea, and Sweet Potato Soup
Red Wine Marinated Flank Steak #grassfedmoms
Blueberry Lavender Jam Ice Cream
Pork Chops in Orange Sauce
Semisweet Chocolate and Peanut Bars
Stuffed Eggplants in Garlic Sauce
Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

Popular Recipes
S'mores-n-berry Bars for National S'mores Day - August 10

Foodista

Date Nut Bars for #Elleapalooza

Creative Culinary

Scallop with Apricot Sauce

Steamy Kitchen

Ginger Molasses Rounds

Foodista

Classic Retro Picnic Macaroni Salad

The Kitchen Magpie