Caramel Apple Slushies

Caramel Apple Slushies is a side dish that serves 2. For 71 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 227 calories. From preparation to the plate, this recipe takes around 10 minutes. Plenty of people made this recipe, and 257 would say it hit the spot. It can be enjoyed any time, but it is especially good for Halloween. If you have lemon juice, apple juice, ice cubes, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 28%. This score is not so super. If you like this recipe, take a look at these similar recipes: Blackberry & Apple Slushies, Apple Oatmeal Bars with Cinnamon Caramel Sauce {& an awesome caramel apple dip!}, and Caramel Apple Pumpkin Spice Muffins with Salted Caramel Glaze.

Servings: 2

Preparation duration: 10 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

Directions In a blender, combine the apple, juice concentrate, ice cream topping and lemon juice; cover and process until blended. Add ice cubes; cover and process until smooth. Pour into chilled glasses. Drizzle with additional caramel topping if desired; serve immediately. Yield: 2 servings. Originally published as Caramel Apple Slushies in Smoothies & Other Beverages 20082008, p57 Print Add to Recipe Box Email a Friend

 

Step by step:

1. In a blender, combine the apple, juice concentrate, ice cream topping and lemon juice; cover and process until blended.

2. Add ice cubes; cover and process until smooth.

3. Pour into chilled glasses.

4. Drizzle with additional caramel topping if desired; serve immediately.

Nutrition Information:

covered percent of daily need