Fruit and Yogurt Wraps
Need a lacto ovo vegetarian morn meal? Fruit and Yogurt Wraps could be an amazing recipe to try. One serving contains 241 calories, 8g of protein, and 12g of fat. This recipe serves 4 and costs 62 cents per serving. Many people made this recipe, and 224 would say it hit the spot. A mixture of banana, strawberries, flour tortillas, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Betty Crocker. From preparation to the plate, this recipe takes around 10 minutes. Overall, this recipe earns an amazing spoonacular score of 82%. Similar recipes include Cheesecake Fruit Wraps, Mumbai potato wraps with minted yogurt relish, and Chicken Shawarma Wraps with Lemon Tahini Yogurt Sauce.
Servings: 4
Preparation duration: 10 minutes
Ingredients:
1 small banana, sliced
1/4 cup creamy peanut butter
4 Old El flour tortillas for soft tacos & fajitas (6 inch)
4 small strawberries, sliced
1 container (6 oz) Yoplait® Original yogurt (any flavor)
Equipment:
toothpicks
Cooking instruction summary:
1 Spread 1 tablespoon peanut butter and 1 tablespoon yogurt evenly over each tortilla. Top with strawberry and banana slices. 2 Roll up tortillas. Secure with toothpicks. Serve remaining yogurt on the side for dipping.
Step by step:
1. 1
2. Spread 1 tablespoon peanut butter and 1 tablespoon yogurt evenly over each tortilla. Top with strawberry and banana slices.
3. 2
4. Roll up tortillas. Secure with toothpicks.
5. Serve remaining yogurt on the side for dipping.
Nutrition Information:
covered percent of daily need
