Via Everyday Dishes

Chocolate and peanut butter Rice Krispies footballs

Chocolate and peanut butter Rice Krispies footballs takes approximately 45 minutes from beginning to end. For 43 cents per serving, you get a dessert that serves 12. One serving contains 250 calories, 4g of protein, and 10g of fat. If you have COCOA KRISPIES, unsalted butter, peanut butter, and a few other ingredients on hand, you can make it. This recipe is liked by 25 foodies and cooks. It is brought to you by Everyday Dishes. Taking all factors into account, this recipe earns a spoonacular score of 42%, which is pretty good. If you like this recipe, you might also like recipes such as Chocolate Peanut Butter Rice Krispies Treats, Chocolate Peanut Butter Rice Krispies Bars, and White Chocolate & Peanut Butter Rice Krispies Treats.

Servings: 12

Cooking duration: 45 minutes

 

Ingredients:

6 cups cocoa Rice Krispies

4 cup mini marshmallows

1/2 cup peanut butter

3 Tbsp unsalted butter

1/3 cup white chocolate chips, for garnish

Equipment:

sauce pan

frying pan

bowl

pastry bag

Cooking instruction summary:

In a medium saucepan, gently melt butter over low heat. Add peanut butter and stir together then add marshmallows and stir until melted. Add Rice Krispies and stir until completely coated. Pour mixture onto sheet pan and allow to cool 5 minutes.Form mixture into balls of equal sizesmaller footballs about cup, larger footballs up to cup. Form footballs by elongating each ball a bit then bringing each end to a point. Set aside to finish cooling.Pour 1"2" water into a small saucepan and set over medium heat. Place a bowl over the pan so the water is not touching the bowl. Add the white chocolate and allow to melt, stirring constantly. When completely smooth, pour chocolate into pastry bag fitted with a small plain tip. Pipe the chocolate onto the footballs to create the end stripes and laces. Allow chocolate to set and serve. Go Team!

 

Step by step:


1. In a medium saucepan, gently melt butter over low heat.

2. Add peanut butter and stir together then add marshmallows and stir until melted.

3. Add Rice Krispies and stir until completely coated.

4. Pour mixture onto sheet pan and allow to cool 5 minutes.Form mixture into balls of equal sizesmaller footballs about cup, larger footballs up to cup. Form footballs by elongating each ball a bit then bringing each end to a point. Set aside to finish cooling.

5. Pour 1"2" water into a small saucepan and set over medium heat.

6. Place a bowl over the pan so the water is not touching the bowl.

7. Add the white chocolate and allow to melt, stirring constantly. When completely smooth, pour chocolate into pastry bag fitted with a small plain tip. Pipe the chocolate onto the footballs to create the end stripes and laces. Allow chocolate to set and serve. Go Team!


Nutrition Information:

Quickview
249k Calories
4g Protein
10g Total Fat
37g Carbs
4% Health Score
Limit These
Calories
249k
12%

Fat
10g
16%

  Saturated Fat
4g
26%

Carbohydrates
37g
12%

  Sugar
23g
26%

Cholesterol
8mg
3%

Sodium
133mg
6%

Get Enough Of These
Protein
4g
8%

Vitamin B6
0.52mg
26%

Folate
97µg
24%

Vitamin B2
0.34mg
20%

Vitamin B3
3mg
20%

Vitamin E
2mg
17%

Vitamin B12
1µg
17%

Manganese
0.31mg
16%

Vitamin B1
0.22mg
15%

Vitamin A
657IU
13%

Iron
2mg
13%

Vitamin C
6mg
8%

Zinc
1mg
7%

Phosphorus
64mg
6%

Copper
0.13mg
6%

Magnesium
23mg
6%

Selenium
3µg
5%

Vitamin D
0.63µg
4%

Fiber
0.95g
4%

Calcium
34mg
3%

Potassium
113mg
3%

Vitamin B5
0.18mg
2%

covered percent of daily need
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Food Trivia

Almost 70 percent of the red meat eaten globally is goat meat.

Food Joke

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