Chicken-Pasta Skillet

Chicken-Pasta Skillet takes about 45 minutes from beginning to end. For $2.2 per serving, you get a main course that serves 4. One portion of this dish contains roughly 40g of protein, 4g of fat, and a total of 338 calories. Plenty of people made this recipe, and 300 would say it hit the spot. A mixture of green bell pepper, skim milk mozzarella cheese, pasta sauce, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Kraft Recipes. Overall, this recipe earns a great spoonacular score of 94%. Cajun Chicken Skillet with Pasta – a take on Basic Chicken Skillet meal builder, Chicken Pasta Skillet, and Chicken Enchilada Pasta Skillet are very similar to this recipe.

Servings: 4

Preparation duration: 30 minutes

Cooking duration: 15 minutes

 

Ingredients:

1 green pepper, cut into strips

1 small onion, sliced

1 jar (24 oz.) CLASSICO FAMILY FAVORITES Traditional Pasta Sauce

2 cups rotini pasta, uncooked

1 cup KRAFT 2% Milk Shredded Mozzarella Cheese

1 lb. boneless skinless chicken breasts, cut into bite-size pieces

1-1/2 cups water

Equipment:

frying pan

Cooking instruction summary:

Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. Add vegetables; cook and stir 5 min. Stir in water. Bring to boil. Add pasta; stir until completely covered with water. Cover with lid; simmer on medium-low heat 15 min. or until pasta is tender. Stir in sauce. Sprinkle with cheese. Cook, covered, on low heat 5 min. or until cheese is melted and pasta mixture is heated through, stirring occasionally.

 

Step by step:


1. Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 5 min.

2. Add vegetables; cook and stir 5 min. Stir in water. Bring to boil.

3. Add pasta; stir until completely covered with water. Cover with lid; simmer on medium-low heat 15 min. or until pasta is tender. Stir in sauce.

4. Sprinkle with cheese. Cook, covered, on low heat 5 min. or until cheese is melted and pasta mixture is heated through, stirring occasionally.


Nutrition Information:

Quickview
334k Calories
39g Protein
3g Total Fat
35g Carbs
30% Health Score
Limit These
Calories
334k
17%

Fat
3g
6%

  Saturated Fat
0.79g
5%

Carbohydrates
35g
12%

  Sugar
9g
11%

Cholesterol
77mg
26%

Sodium
1239mg
54%

Get Enough Of These
Protein
39g
79%

Selenium
61µg
87%

Vitamin B3
14mg
71%

Vitamin B6
1mg
58%

Phosphorus
535mg
54%

Vitamin C
38mg
47%

Potassium
1157mg
33%

Calcium
314mg
31%

Manganese
0.53mg
27%

Vitamin B5
2mg
23%

Magnesium
87mg
22%

Vitamin A
1016IU
20%

Vitamin B2
0.34mg
20%

Fiber
4g
19%

Vitamin E
2mg
19%

Copper
0.36mg
18%

Zinc
2mg
17%

Iron
2mg
15%

Vitamin B1
0.17mg
11%

Folate
37µg
9%

Vitamin B12
0.49µg
8%

Vitamin K
7µg
7%

covered percent of daily need
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Related Videos:

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Healthy Skillet Chicken Pot Pie Pasta

 

Sun-dried Tomato Chicken & Pasta Skillet Meal

 

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Food Trivia

Norman Borlaug, an agricultural scientist, developed new strains of crops which yielded 4 times as much food . He is said to have saved the lives of over a billion people, making him one of the most influential men in human history.

Food Joke

I have my changed my system for labeling homemade freezer meals. I used to carefully note in large clear letters, "Meatloaf" or "Pot Roast" or "Steak and Vegetables or"Chicken and Dumplings" or "Beef Pot Pie."However, I used to get frustrated when I asked my husband what he wanted for dinner because he never asked for any of those things. So, I decided to stock the freezer with what he really likes.If you look in my freezer now you`ll see a whole new set of labels. You`ll find dinners with neat little tags that say: "Whatever," "Anything," "I Don`t Know," "I Don`t Care," "Something Good," or "Food." My frustration is now reducedbecause no matter what my husband replies when I ask him what he wants for dinner, I know that it is there waiting.

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