St Croix Libre – The Havana Libre gets Sparkled
The recipe St Croix Libre – The Havana Libre gets Sparkled can be made in approximately 5 minutes. One serving contains 185 calories, 0g of protein, and 0g of fat. For $1.9 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 1. This recipe from Creative Culinary has 355 fans. It works well as an affordable beverage. Head to the store and pick up rum, sparkling water, rum, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. Overall, this recipe earns a not so outstanding spoonacular score of 12%. Similar recipes include Cuba Libre, Cuba Libre, and Cuba Libre.
Servings: 1
Preparation duration: 5 minutes
Ingredients:
1 tsp grenadine syrup
1 lime wedge
3/4 oz aged rum
1 1/2 oz white rum
Perrier Lime Sparkling Water
Equipment:
Cooking instruction summary:
Squeeze a lime wedge in a Collins glass and drop into the glass. Add grenadine and rums, fill with crushed ice, add soda and stir well.
Step by step:
1. Squeeze a lime wedge in a Collins glass and drop into the glass.
2. Add grenadine and rums, fill with crushed ice, add soda and stir well.
Nutrition Information:
covered percent of daily need
