Strawberry Crepes with Whipped Cream Filling

If you want to add more Mediterranean recipes to your recipe box, Strawberry Crepes with Whipped Cream Filling might be a recipe you should try. For 45 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 198 calories, 3g of protein, and 16g of fat. This recipe serves 12. Plenty of people really liked this morn meal. This recipe is liked by 181 foodies and cooks. It is brought to you by Just as Delish. From preparation to the plate, this recipe takes about 10 minutes. It will be a hit at your Mother's Day event. A mixture of cream, water, vanillan essence, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Taking all factors into account, this recipe earns a spoonacular score of 19%, which is not so great. If you like this recipe, you might also like recipes such as Chocolate Cake With Balsamic Strawberry Whipped Cream Filling, Cupcakes with Pineapple Filling and Strawberry and Goat Cheese Whipped Cream, and Spiced Crepes with Strawberry Filling.

Servings: 12

Preparation duration: 10 minutes

 

Ingredients:

3 tablespoons Butter, melted

extra butter for cooking crepes

Chocolate to drizzle

1 cup Cream

2 Eggs

1 cup Flour

½ cup Milk

pinch of Salt

1 cup Strawberries - Sliced

½ cup Strawberry Puree

1 teaspoon Sugar

½ teaspoon Vanilla Essence

½ cup Water

Equipment:

whisk

bowl

frying pan

microwave

Cooking instruction summary:

Place first 8 ingredients (eggs, milk, water, salt, sugar, vanilla, strawberry puree, and melted butter) in a large bowl and whisk until foamy.Add flour and whisk until smooth. Let the batter sit for an hour.After batter sits for one hour, heat a small non-stick pan with some butter on medium heat. Pour ¼ cup of batter into the center of the pan, tilt the pan and turn so that the mixture evenly coats the entire bottom of the pan.Cook until the top loses its gloss, which should only take a minute, then flip. The bottom should be golden.Cook the other side for about 15 seconds and then slide out onto a plate.Repeat with remaining batter.To prepare filling, whip the cream and vanilla with mixer or by hand whisk until light and fluffy.Prepare crepes by place sliced strawberries down center of crepe, then top with whipped cream (with a bag or spoon)Fold each side of crepe over filling.Melt chocolate in microwave for about 30 seconds and drizzle over crepes.

 

Step by step:


1. Place first 8 ingredients (eggs, milk, water, salt, sugar, vanilla, strawberry puree, and melted butter) in a large bowl and whisk until foamy.

2. Add flour and whisk until smooth.

3. Let the batter sit for an hour.After batter sits for one hour, heat a small non-stick pan with some butter on medium heat.

4. Pour ¼ cup of batter into the center of the pan, tilt the pan and turn so that the mixture evenly coats the entire bottom of the pan.Cook until the top loses its gloss, which should only take a minute, then flip. The bottom should be golden.Cook the other side for about 15 seconds and then slide out onto a plate.Repeat with remaining batter.To prepare filling, whip the cream and vanilla with mixer or by hand whisk until light and fluffy.Prepare crepes by place sliced strawberries down center of crepe, then top with whipped cream (with a bag or spoon)Fold each side of crepe over filling.Melt chocolate in microwave for about 30 seconds and drizzle over crepes.


Nutrition Information:

Quickview
197k Calories
2g Protein
15g Total Fat
11g Carbs
1% Health Score
Limit These
Calories
197k
10%

Fat
15g
24%

  Saturated Fat
9g
60%

Carbohydrates
11g
4%

  Sugar
2g
3%

Cholesterol
73mg
25%

Sodium
87mg
4%

Get Enough Of These
Protein
2g
6%

Vitamin C
12mg
16%

Vitamin A
562IU
11%

Selenium
6µg
9%

Manganese
0.16mg
8%

Vitamin B2
0.13mg
8%

Folate
29µg
7%

Vitamin B1
0.1mg
7%

Phosphorus
55mg
6%

Iron
0.74mg
4%

Vitamin E
0.56mg
4%

Vitamin B3
0.73mg
4%

Vitamin D
0.55µg
4%

Calcium
36mg
4%

Fiber
0.77g
3%

Vitamin B5
0.28mg
3%

Vitamin B12
0.16µg
3%

Potassium
87mg
3%

Magnesium
9mg
2%

Copper
0.04mg
2%

Zinc
0.3mg
2%

Vitamin B6
0.04mg
2%

Vitamin K
1µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Flax, Quinoa, and Almond Meal Bread
Strawberry Peach Banana Smoothie
Sweet Potato Soup with Walnut Pesto
Biltmore Estate Chicken Breasts Over Rigatoni – rich Gorgonzola sauce covers grilled chicken and pasta
Biscoff Candy Corn Rice Krispies Treats
Chicken and Potato Korma
Chocolate Banana Peanut Butter Smoothie and Las Vegas
Roasted Cherry Tomato and Sweet Onion Dip- The Hot Mess
Chocolate Crinkle Cookies
Spanish Style Yellow Rice (Slow Cooked)
Food Trivia

Geomelophagia is someone who has the urge to eat raw potatoes.

Food Joke

Mother Banana: Why didn't you go to school today? Little Banana: Because I didn't peel well.

Popular Recipes
Grilled or Sauteed Soft Shell Crab BLT

Foodnetwork

Passion fruit yoghurt cake with White chocolate drizzle

Simply Delicious Food

Egg Stuffed Tomatoes

Give Recipe

Chicken Gyros

Annie's Eats

Banana Plum Bread

Allrecipes