Ginger Chicken Satay

Need a gluten free and dairy free main course? Ginger Chicken Satay could be an outstanding recipe to try. One serving contains 322 calories, 31g of protein, and 15g of fat. This recipe serves 4 and costs $1.35 per serving. If you have creamy peanut butter, crushed red pepper, red wine vinegar, and a few other ingredients on hand, you can make it. 9 people were impressed by this recipe. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Alidas Kitchen. With a spoonacular score of 69%, this dish is solid. Try Coconut-Ginger Chicken Satay with Creamy Sriracha Sauce, Thai Chicken Satay and Peanut Sauce + Ginger Coconut Rice, and Beef Satay With Ginger Dipping Sauce for similar recipes.

Servings: 4

 

Ingredients:

6 tablespoons creamy peanut butter

Crushed red pepper, adjust to taste

2 cloves garlic, chopped

2 teaspoons finely chopped ginger

1 cup pineapple juice

2 teaspoons red-wine vinegar

1 pound boneless, skinless chicken breasts or tenders

1 tablespoon sugar

Equipment:

bowl

grill pan

grill

Cooking instruction summary:

Put the chicken in Ziploc bag. In medium bowl, combine pineapple juice, peanut butter, sugar, vinegar, ginger, garlic and crushed red pepper. Pour the marinade over chicken in the Ziploc bag. Refrigerate for at least 30 minutes to overnight.Preheat grill (or grill pan) to medium high. Cook chicken 3 to 5 minutes per side, or until chicken is cooked through. Serve with additional crushed red pepper, if desired.

 

Step by step:


1. Put the chicken in Ziploc bag. In medium bowl, combine pineapple juice, peanut butter, sugar, vinegar, ginger, garlic and crushed red pepper.

2. Pour the marinade over chicken in the Ziploc bag. Refrigerate for at least 30 minutes to overnight.Preheat grill (or grill pan) to medium high. Cook chicken 3 to 5 minutes per side, or until chicken is cooked through.

3. Serve with additional crushed red pepper, if desired.


Nutrition Information:

Quickview
322k Calories
30g Protein
15g Total Fat
16g Carbs
18% Health Score
Limit These
Calories
322k
16%

Fat
15g
24%

  Saturated Fat
3g
20%

Carbohydrates
16g
6%

  Sugar
11g
13%

Cholesterol
72mg
24%

Sodium
276mg
12%

Get Enough Of These
Protein
30g
61%

Vitamin B3
15mg
77%

Vitamin B6
1mg
55%

Selenium
38µg
55%

Manganese
0.73mg
36%

Phosphorus
337mg
34%

Vitamin E
3mg
21%

Potassium
702mg
20%

Magnesium
77mg
19%

Vitamin B5
1mg
19%

Vitamin A
630IU
13%

Copper
0.21mg
11%

Zinc
1mg
10%

Vitamin B2
0.17mg
10%

Vitamin C
7mg
9%

Fiber
2g
9%

Vitamin B1
0.13mg
9%

Folate
33µg
8%

Iron
1mg
8%

Vitamin B12
0.23µg
4%

Calcium
33mg
3%

Vitamin K
2µg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

Odor is by far the most important contributor to the flavor of food. The contributions of taste, texture, and appearance are insignificant by comparison. Humans can distinguish an estimated 20,000 different odor qualities.

Food Joke

If you lived as a child in the 40's, 50's, 60's or 70's how did you survive? Looking back, it's hard to believe that we have lived as long as we have... As children, we would ride in cars with no seat belts or air bags. Riding in the back of a pickup truck on a warm day was always a special treat. Our baby cribs were covered with bright colored lead-based paint. We had no childproof lids on medicine bottles, doors, or cabinets, and when we rode our bikes, we had no helmets. We drank water from the garden hose and not from a bottle. Horrors! We would spend hours building our go-carts out of scraps and then rode down the hill, only to find out we forgot the brakes. After running into the bushes a few times we learned to solve the problem. We would leave home in the morning and play all day, as long as we were back when the streetlights came on. No one was able to reach us all day. No cell phones. Unthinkable. We played dodgeball and sometimes the ball would really hurt. We got cut and broke bones and broke teeth, and there were no lawsuits from these accidents. They were accidents. No one was to blame, but us. Remember accidents? We had fights and punched each other and got black and blue and learned to get over it. We ate cupcakes, bread and butter, and drank sugar soda but we were never overweight... we were always outside playing. We shared one grape soda with four friends, from one bottle and no one died from this. We did not have Playstations, Nintendo 64, X-Boxes, video games at all, 99 channels on cable,video tape movies, surround sound, personal cell phones, Personal Computers, Internet chat rooms ... we had friends. We went outside and found them. We rode bikes or walked to a friend's home and knocked on the door, or rung the bell or just walked in and talked to them. Imagine such a thing. Without asking a parent! By ourselves! Out there in the cold cruel world! Without a guardian. How did we do it? We made up games with sticks and tennis balls and ate worms and although we were told it would happen, we did not put out very many eyes, nor did the worms live inside us forever. Little League had tryouts and not everyone made the team. Those who didn't, had to learn to deal with disappointment... Some students weren't as smart as others so they failed a grade and were held back to repeat the same grade... Horrors! Tests were not adjusted for any reason. Our actions were our own. Consequences were expected. No one to hide behind. The idea of a parent bailing us out if we broke a law was unheard of. They actually sided with the law, imagine that! This generation has produced some of the best risk-takers and problem solvers and inventors ever. The past 50 years has been an explosion of innovation and new ideas. We had freedom, failure, success and responsibility, and we learned how to deal with it all. And you're one of them. Congratulations!

Popular Recipes
Stuffed Whole Cabbage

Taste of Home

Nan’s White Turkey & Pepper Jack Spirals

Copy Kat

Chocolate Turtle Cookies

Sallys Baking Addiction

Baked Steelhead Trout Fillet

Olgas Flavor Factory

Blueberry Vanilla Pie

Foodista