Candy Bar Salad
Candy Bar Salad could be just the gluten free recipe you've been looking for. This recipe serves 6 and costs $1.45 per serving. This side dish has 357 calories, 3g of protein, and 15g of fat per serving. 57 people were impressed by this recipe. It is brought to you by Serious Eats. Head to the store and pick up caramel syrup, heavy whipping cream, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. With a spoonacular score of 25%, this dish is not so spectacular. Similar recipes include Candy Bar Fruit Salad, Candy Bar Apple Salad, and Almost a Candy Bar.
Servings: 6
Ingredients:
1/2 cup of caramel syrup
6 medium Granny Smith apples, cored and sliced into wedges
1 teaspoon granulated sugar
1/2 cup heavy whipping cream
3 (2.07 ounce) Snickers bars, diced
Equipment:
stand mixer
bowl
Cooking instruction summary:
Procedures 1 Pour cream into the bowl of a stand mixer. Turn mixer to high and begin beating. Add sugar while mixer is running. Beat until soft peaks form. 2 Divide apple slices evenly among serving bowls. Top with Snickers pieces then whipped cream and drizzle with caramel. Serve immediately.
Step by step:
1. 1
2. Pour cream into the bowl of a stand mixer. Turn mixer to high and begin beating.
3. Add sugar while mixer is running. Beat until soft peaks form.
4. 2
5. Divide apple slices evenly among serving bowls. Top with Snickers pieces then whipped cream and drizzle with caramel.
6. Serve immediately.
Nutrition Information:
covered percent of daily need
