Liquor.com Pina Colada

If you have approximately 5 minutes to spend in the kitchen, Liquor.com Pina Colada might be an awesome gluten free and lacto ovo vegetarian recipe to try. This beverage has 477 calories, 3g of protein, and 23g of fat per serving. This recipe serves 1 and costs $2.55 per serving. If you have pineapple juice, lime juice, orange juice, and a few other ingredients on hand, you can make it. 16 people have tried and liked this recipe. It is brought to you by Liquor. All things considered, we decided this recipe deserves a spoonacular score of 40%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Pina Colada Popsicles + 15 Pina Colada, Piña Colada, and Pina Colada.

Servings: 1

 

Ingredients:

2 oz Coconut milk

2 oz Dark rum (recommended: Don Q Anejo Rum)

1 oz Heavy cream

0.25 oz Fresh lime juice

0.5 oz Fresh orange juice

Pineapple wedge

2 oz Fresh pineapple juice

0.75 oz Demerara simple syrup

Equipment:

Cooking instruction summary:

Pour all ingredients into a shaker filled with iceShake well for a good 30 seconds or so. Strain into a cocktail glass. Garnish with a wedge of fresh pineapple

 

Step by step:


1. Pour all ingredients into a shaker filled with ice

2. Shake well for a good 30 seconds or so. Strain into a cocktail glass.

3. Garnish with a wedge of fresh pineapple


Nutrition Information:

Quickview
477k Calories
2g Protein
22g Total Fat
38g Carbs
4% Health Score
Limit These
Calories
477k
24%

Fat
22g
35%

  Saturated Fat
17g
108%

Carbohydrates
38g
13%

  Sugar
30g
34%

Cholesterol
38mg
13%

Sodium
33mg
1%

Alcohol
18g
105%

Get Enough Of These
Protein
2g
5%

Manganese
1mg
75%

Vitamin C
55mg
67%

Iron
3mg
17%

Copper
0.28mg
14%

Magnesium
49mg
12%

Vitamin B1
0.16mg
11%

Potassium
360mg
10%

Vitamin A
499IU
10%

Folate
39µg
10%

Vitamin B6
0.18mg
9%

Phosphorus
90mg
9%

Fiber
1g
5%

Vitamin B2
0.09mg
5%

Calcium
52mg
5%

Vitamin B3
0.99mg
5%

Zinc
0.62mg
4%

Vitamin B5
0.4mg
4%

Vitamin E
0.35mg
2%

Vitamin K
1µg
2%

Vitamin D
0.2µg
1%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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