Spiced Hot Cocoa

Spiced Hot Cocoa takes approximately 6 minutes from beginning to end. This recipe makes 8 servings with 472 calories, 0g of protein, and 51g of fat each. For $1.34 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. 91 person were impressed by this recipe. A mixture of duck fat, brown sugar, cayenne, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a reasonably priced beverage. It is a good option if you're following a gluten free and dairy free diet. It is brought to you by Skinny Chef. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 6%. If you like this recipe, take a look at these similar recipes: Ginger Spiced Hot Cocoa, Spiced Hot Cocoa Mix, and Spiced Hot Cocoan and Chamomile Tea.

Servings: 8

Preparation duration: 2 minutes

Cooking duration: 4 minutes

 

Ingredients:

1/8 teaspoon allspice

3 tablespoons brown sugar

pinch cayenne

1/4 teaspoon cinnamon

2 cups non-fat, skim milk

2 tablespoons unsweetened cocoa powder

Equipment:

sauce pan

Cooking instruction summary:

Combine all ingredients in a medium saucepan. Warm over medium-high heat until warm, stirring occasionally. Serve in coffee mugs.

 

Step by step:


1. Combine all ingredients in a medium saucepan. Warm over medium-high heat until warm, stirring occasionally.

2. Serve in coffee mugs.


Nutrition Information:

Quickview
472k Calories
0.26g Protein
51g Total Fat
5g Carbs
0% Health Score
Limit These
Calories
472k
24%

Fat
51g
79%

  Saturated Fat
17g
107%

Carbohydrates
5g
2%

  Sugar
4g
5%

Cholesterol
51mg
17%

Sodium
1mg
0%

Get Enough Of These
Protein
0.26g
1%

Vitamin D
2µg
16%

Vitamin E
1mg
9%

Manganese
0.06mg
3%

Copper
0.05mg
2%

Fiber
0.46g
2%

Magnesium
6mg
2%

Iron
0.21mg
1%

covered percent of daily need
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Food Trivia

20% of people in the UK believe they have a food allergy, but only 2% actually do.

Food Joke

School lunches are not generally popular with those that have to eat them, and sometimes with good reason. "What kind of pie do you call this?" asked one schoolboy indignantly. "What's it taste of?" asked the cook. "Glue!" "Then it's apple pie, the plum pie tastes of soap."

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