Rocky Road Bread: Chocolate Chips, Marshmallows and Almonds, Oh My

Rocky Road Bread: Chocolate Chips, Marshmallows and Almonds, Oh My might be a good recipe to expand your bread recipe box. This recipe serves 8 and costs 57 cents per serving. One portion of this dish contains approximately 7g of protein, 24g of fat, and a total of 514 calories. 60 people have tried and liked this recipe. Head to the store and pick up sour cream, baking soda, vanillan extract, and a few other things to make it today. It is brought to you by Food Fanatic. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. Overall, this recipe earns a rather bad spoonacular score of 34%. If you like this recipe, take a look at these similar recipes: Rocky Road Bread Pudding With Marshmallow Sauce, Rocky Road Chocolate Bars, and Rocky Road Chocolate Mousse.

Servings: 8

Preparation duration: 15 minutes

Cooking duration: 55 minutes

 

Ingredients:

1 teaspoon baking powder

1 teaspoon baking soda

2 eggs

2 cups all-purpose flour

1 cup granulated sugar

1 cup miniature marshmallows

1/2 teaspoon salt

1 cup semisweet chocolate chips

1/4 cup slivered almonds

2 tablespoons sour cream

1/2 cup unsalted butter, softened

1/2 teaspoon pure vanilla extract

Equipment:

loaf pan

whisk

bowl

oven

wire rack

frying pan

Cooking instruction summary:

Preheat oven to 325°F. Prepare a 9x5-inch loaf pan by spraying with a nonstick baking spray which contains flour.In a medium bowl, whisk together flour, baking powder, baking soda and salt. Set aside.In a large bowl, beat together butter and sugar until light and fluffy. Add the eggs, one at a time mixing after each addition. Add the vanilla with the last egg.Mix in the flour mixture and sour cream, just until evenly moistened. Gently fold in the almonds, marshmallows and chocolate chips.Spread batter into prepared pan and bake in preheated oven for 55-60 minutes or until a tester inserted in the center of the loaf comes out clean.Move to a wire rack and cool in pan for 30 minutes then turn loaf out onto wire rack and cool completely.

 

Step by step:


1. Preheat oven to 325°F. Prepare a 9x5-inch loaf pan by spraying with a nonstick baking spray which contains flour.In a medium bowl, whisk together flour, baking powder, baking soda and salt. Set aside.In a large bowl, beat together butter and sugar until light and fluffy.

2. Add the eggs, one at a time mixing after each addition.

3. Add the vanilla with the last egg.

4. Mix in the flour mixture and sour cream, just until evenly moistened. Gently fold in the almonds, marshmallows and chocolate chips.

5. Spread batter into prepared pan and bake in preheated oven for 55-60 minutes or until a tester inserted in the center of the loaf comes out clean.Move to a wire rack and cool in pan for 30 minutes then turn loaf out onto wire rack and cool completely.


Nutrition Information:

Quickview
514k Calories
7g Protein
23g Total Fat
69g Carbs
3% Health Score
Limit These
Calories
514k
26%

Fat
23g
37%

  Saturated Fat
13g
82%

Carbohydrates
69g
23%

  Sugar
38g
43%

Cholesterol
74mg
25%

Sodium
312mg
14%

Caffeine
19mg
6%

Get Enough Of These
Protein
7g
14%

Manganese
0.6mg
30%

Selenium
16µg
24%

Copper
0.38mg
19%

Iron
3mg
18%

Vitamin B1
0.27mg
18%

Phosphorus
172mg
17%

Folate
64µg
16%

Vitamin B2
0.27mg
16%

Magnesium
57mg
14%

Fiber
3g
12%

Vitamin B3
2mg
11%

Vitamin E
1mg
10%

Vitamin A
443IU
9%

Potassium
259mg
7%

Zinc
1mg
7%

Calcium
62mg
6%

Vitamin B5
0.42mg
4%

Vitamin D
0.44µg
3%

Vitamin B12
0.17µg
3%

Vitamin K
2µg
3%

Vitamin B6
0.05mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

One of the most expensive pizzas ever made cost £4200. The “Pizza Royale 007” featured caviar, lobster, and 24-carat gold dust.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

Popular Recipes
Tilapia with Tomatoes and Orzo

Dinners Dishes and Desserts

Apple Cider Pork with Red Cabbage and Oak Aged Apple Cider #winePW 5

Curious Cuisiniere

All-Star Ice Cream Sandwiches

Taste of Home

Sunday Brunch: Baked Eggs with Spinach

Serious Eats

White Cheddar and Dijon Baked Eggs

Averie Cooks