Sweet Corn Bread
Sweet Corn Bread requires about 45 minutes from start to finish. Watching your figure? This lacto ovo vegetarian recipe has 247 calories, 5g of protein, and 12g of fat per serving. This recipe serves 9 and costs 35 cents per serving. It is brought to you by Amandas Cooking. 41 person were glad they tried this recipe. If you have salt, flour, sugar, and a few other ingredients on hand, you can make it. A few people really liked this bread. It is a very affordable recipe for fans of Southern food. With a spoonacular score of 24%, this dish is rather bad. If you like this recipe, you might also like recipes such as Bread Baking: Sweet Corn Yeast Bread, Sweet Corn Bread, and Sweet Corn Bread.
Servings: 9
Ingredients:
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 cup butter, melted
1 cup cornmeal
1 egg, lightly beaten
1 cup all-purpose flour
1/3 cup milk
1/2 teaspoon salt
1 cup sour cream
1/4 cup sugar
Equipment:
baking pan
toothpicks
Cooking instruction summary:
Pour into a greased 8-in. square baking dish. Bake at 400 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean. Serve warm.Serves 9NEW! Be sure to subscribe to my newsletter, Foodie in the Craftroom, to receive updates and tips from both Amandas Cookin and Crafts by Amanda! Visit http://www.amandascookin.com/p/subscribe-to-newsletter.htmlAboutLatest PostsFollow alongAmanda FormaroPresident at Amanda's Creative Studio, Inc.Amanda Formaro is the crafty, entrepreneurial mother of four children. She loves to bake, cook, make kid's crafts and create decorative items for her home. She is a crafting expert and guru in the kitchen and has appeared online and in print publications many times over the years. She is also a craft book author five times over and product developer as well as the owner of FunFamilyCrafts.com. You can find her on social media by using the buttons to the left!Follow alongLatest posts by Amanda Formaro (see all)Salisbury Steaks - August 23, 201642 Delicious Blackberry Recipes - August 22, 2016Pink Lemonade Cake - June 24, 2016
Step by step:
1. Pour into a greased 8-in. square baking dish.
2. Bake at 400 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean.
3. Serve warm.
4. Serves 9NEW! Be sure to subscribe to my newsletter, Foodie in the Craftroom, to receive updates and tips from both Amandas Cookin and Crafts by Amanda! Visit http://www.amandascookin.com/p/subscribe-to-newsletter.html
5. About
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7. Follow along
8. Amanda Formaro
9. Crafts.com. You can find her on social media by using the buttons to the left!Follow along
10. Latest posts by Amanda Formaro (see all)Salisbury Steaks - August 23, 201642 Delicious Blackberry Recipes - August 22, 2016Pink Lemonade Cake - June 24, 2016
Nutrition Information:
covered percent of daily need
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Easy Sweet Cornbread
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Sweet Cornbread Muffins Recipe - Amy Lynn's Kitchen
