BLT Grilled Cheese (BLTGC)
BLT Grilled Cheese (BLTGC) might be just the main course you are searching for. This recipe makes 1 servings with 864 calories, 35g of protein, and 47g of fat each. For $2.92 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. This recipe from Closet Cooking has 2430 fans. From preparation to the plate, this recipe takes around 15 minutes. It will be a hit at your The Fourth Of July event. Head to the store and pick up tomato, sour dough bread, shredded mozzarella cheese, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 90%, which is amazing. Users who liked this recipe also liked BLT Grilled Cheese plus 10 More BLT Inspired s, The Ultimate BLT Grilled Cheese, and Grown Up BLT Grilled Cheese.
Servings: 1
Preparation duration: 5 minutes
Cooking duration: 10 minutes
Ingredients:
2-4 slices bacon
1 tablespoon butter, room temperature
1/4 cup lettuce, shredded
1/4 cup cheddar cheese, shredded
1/4 cup mozzarella cheese, shredded
2 slices sour dough bread
2 slices tomato
Equipment:
paper towels
frying pan
grill
Cooking instruction summary:
Cook the bacon until crispy and set aside on paper towels to drain.Drain most of the bacon grease from the pan and fry the tomato slices for about a half a minute on each side. (optional)Heat a clean pan over medium heat.Butter one side of each slice of bread, sprinkle half of the cheese onto the unbuttered side of one slice of bread followed by the bacon, lettuce, tomato and the remaining cheese and finally top with the remaining slice of bread with the buttered side up.Grill over medium heat until golden brown and the cheese has melted, about 2-3 minutes per side.
Step by step:
1. Cook the bacon until crispy and set aside on paper towels to drain.
2. Drain most of the bacon grease from the pan and fry the tomato slices for about a half a minute on each side. (optional)
3. Heat a clean pan over medium heat.Butter one side of each slice of bread, sprinkle half of the cheese onto the unbuttered side of one slice of bread followed by the bacon, lettuce, tomato and the remaining cheese and finally top with the remaining slice of bread with the buttered side up.Grill over medium heat until golden brown and the cheese has melted, about 2-3 minutes per side.
Nutrition Information:
covered percent of daily need
