Xocai Oatmeal Dark Chocolate No-Bake Cookies
If you want to add more Asian recipes to your recipe box, Xocai Oatmeal Dark Chocolate No-Bake Cookies might be a recipe you should try. One serving contains 265 calories, 6g of protein, and 16g of fat. For 64 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 24. Head to the store and pick up vanilla, xocai healthy chocolate nugget, oats, and a few other things to make it today. This recipe from Foodista has 2 fans. It works well as a very budget friendly dessert. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free diet. With a spoonacular score of 46%, this dish is pretty good. Try Xocai Irish Cream with Xocai Healthy Dark Chocolate Nuggets, Xocai Healthy Dark Chocolate Brownies, and VIDEO: How to Make a Dark Chocolate Berry Oatmeal Bake for similar recipes.
Servings: 24
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
1/2 cup butter substitute
1 Xocai Healthy Chocolate Nugget, chopped
3 cups oats
2 cup peanut butter
1/2 cup soy milk
2 cups sugar substitute
1 tsp vanilla
Equipment:
sauce pan
wax paper
aluminum foil
Cooking instruction summary:
- Combine the first four ingredient in a medium sauce pan. Heat mixture until it boils. Boils for 5 minutes, stirring constantly. Remove from heat and stir in remaining ingredients. Add the Nuggets last. Drop by spoonful onto wax paper or foil. Cookies will harden as they cool. Makes 24 cookies
Step by step:
1. Combine the first four ingredient in a medium sauce pan.
2. Heat mixture until it boils. Boils for 5 minutes, stirring constantly.
3. Remove from heat and stir in remaining ingredients.
4. Add the Nuggets last. Drop by spoonful onto wax paper or foil. Cookies will harden as they cool. Makes 24 cookies
Nutrition Information:
covered percent of daily need
