Nutella Brownies
Nutella Brownies might be a good recipe to expand your dessert recipe box. One portion of this dish contains around 2g of protein, 11g of fat, and a total of 200 calories. This lacto ovo vegetarian recipe serves 18 and costs 30 cents per serving. If you have eggs, vanillan extract, nutella, and a few other ingredients on hand, you can make it. This recipe from Foodista has 2 fans. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 21%, which is rather bad. Similar recipes are Nutella Brownies, Nutella Brownies, and Nutella Brownies.
Servings: 18
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
2 eggs
1 cup of flour
1 cup Nutella
1/4 tsp salt
3/4 cup sugar
1 stick unsalted butter, room temp
1 teaspoon vanilla extract
Equipment:
hand mixer
bowl
oven
wire rack
frying pan
Cooking instruction summary:
- Preheat oven to 350 degrees.
- In a small bowl combine flour and salt and set aside.
- Using an electric mixer blend butter until light and fluffy.
- Mix in sugar, eggs, vanilla and mix well followed by Nutella and stir until mixture is creamy.
- Stir in flour mixture.
- Pour in to greased 11x7 or 8 square brownie pan and bake for 27-32 minutes.
- Cool pan on wire rack.
Step by step:
1. Preheat oven to 350 degrees.In a small bowl combine flour and salt and set aside.Using an electric mixer blend butter until light and fluffy.
2. Mix in sugar, eggs, vanilla and mix well followed by Nutella and stir until mixture is creamy.Stir in flour mixture.
3. Pour in to greased 11x7 or 8 square brownie pan and bake for 27-32 minutes.Cool pan on wire rack.
Nutrition Information:
covered percent of daily need
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We Tried These Easy and Delicious 2-Ingredient Nutella Brownies | We Tried It | Allrecipes.com