Simple Whole Wheat Crepes
Simple Whole Wheat Crepes might be just the side dish you are searching for. For 54 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. Watching your figure? This lacto ovo vegetarian recipe has 273 calories, 10g of protein, and 14g of fat per serving. This recipe serves 4. 109 people were glad they tried this recipe. If you have white whole wheat flour, sea salt, maple syrup, and a few other ingredients on hand, you can make it. Plenty of people really liked this Mediterranean dish. It is brought to you by fullbellysisters.blogspot.com. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 29%, this dish is not so amazing. If you like this recipe, you might also like recipes such as Whole Wheat Crêpes, Whole Wheat Crepes, and Whole Wheat Crêpes.
Servings: 4
Ingredients:
3 Tablespoons butter, melted
3 eggs
1 Tablespoon maple syrup (optional)
1 cup milk
pinch of sea salt
1 cup white whole wheat flour
Equipment:
blender
frying pan
Cooking instruction summary:
Place all ingredients in a blender and mix until smooth. The batter should be thin. Let it sit at least 30 minutes—or even overnight.
When it comes time to cook your crêpes you can do it the traditional way, in a crêpe pan, or you can use an electric crêpe maker.
Step by step:
1. Place all ingredients in a blender and mix until smooth. The batter should be thin.
2. Let it sit at least 30 minutes—or even overnight.When it comes time to cook your crêpes you can do it the traditional way, in a crêpe pan, or you can use an electric crêpe maker.
Nutrition Information:
covered percent of daily need
