Bailey’s Salted Caramel and Espresso Martini

Bailey’s Salted Caramel and Espresso Martini takes about 45 minutes from beginning to end. One serving contains 841 calories, 10g of protein, and 38g of fat. For $1.94 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 2. It works well as a beverage. If you have caramel, rum, pretzels, and a few other ingredients on hand, you can make it. 188 people have made this recipe and would make it again. It is brought to you by Creative Culinary. Overall, this recipe earns a pretty good spoonacular score of 55%. If you like this recipe, take a look at these similar recipes: Salted Caramel Espresso Martini, caramel espresso martini, and Salted Caramel Martini.

Servings: 2

 

Ingredients:

2.5 oz Baileys Salted Caramel

4 oz Chilled Espresso

Crushed Pretzels for Garnish

2 oz Zacapa Rum 23

1 cup Semi-Sweet Chocolate Chips

Equipment:

mixing bowl

sauce pan

Cooking instruction summary:

Place chocolate chips in a metal mixing bowl.Fill a medium saucepan with water and bring a boil.Hold the bowl of chocolate chips over the saucepan and slowly stir chocolate until melted.Once melted, lace the rim of a martini glass in the chocolate and dust with crushed pretzels. Place glass to the side.Combine Baileys Salted Caramel, Zacapa Rum 23 and chilled espresso in a cocktail shaker with ice and shake until thoroughly chilled.Strain contents into garnished martini glass.

 

Step by step:


1. Place chocolate chips in a metal mixing bowl.Fill a medium saucepan with water and bring a boil.Hold the bowl of chocolate chips over the saucepan and slowly stir chocolate until melted.Once melted, lace the rim of a martini glass in the chocolate and dust with crushed pretzels.

2. Place glass to the side.

3. Combine Baileys Salted Caramel, Zacapa Rum 23 and chilled espresso in a cocktail shaker with ice and shake until thoroughly chilled.Strain contents into garnished martini glass.


Nutrition Information:

Quickview
841k Calories
10g Protein
38g Total Fat
99g Carbs
7% Health Score
Limit These
Calories
841k
42%

Fat
38g
59%

  Saturated Fat
20g
131%

Carbohydrates
99g
33%

  Sugar
57g
63%

Cholesterol
7mg
3%

Sodium
483mg
21%

Alcohol
9g
53%

Caffeine
197mg
66%

Get Enough Of These
Protein
10g
21%

Manganese
1mg
75%

Copper
1mg
61%

Magnesium
218mg
55%

Iron
7mg
41%

Fiber
8g
32%

Phosphorus
313mg
31%

Vitamin B3
5mg
27%

Zinc
3mg
20%

Potassium
692mg
20%

Vitamin B2
0.33mg
20%

Vitamin B1
0.22mg
15%

Folate
57µg
14%

Selenium
10µg
14%

Calcium
111mg
11%

Vitamin K
7µg
7%

Vitamin B5
0.61mg
6%

Vitamin E
0.8mg
5%

Vitamin B12
0.27µg
4%

Vitamin B6
0.07mg
3%

Vitamin A
59IU
1%

covered percent of daily need
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Food Trivia

Ketchup was sold in the 1830’s as medicine.

Food Joke

It was a warn Southern California evening when the jury reached a verdict in the O. J. Simpson case. The nation was anxiously awaiting the jury's verdict and newsmen were rapidly arriving on the rumors that the decision would finally be announced. At that moment, Judge Ito was in his backyard Bar-B-Qing filet mignon for the family's evening dinner. The bailiff phoned the Ito residence and when Mrs. Ito answered, requested that the Judge be notified and suggested that the judge should return to the court house as soon as possible. Mrs. Ito refused the bailiff's request because, she insisted, "HIS HONOR WAS AT STEAK." A squad car driver was covering a quiet beat out in the sticks when he was amazed to find a former lieutenant on the police force covering the beat. He stopped the car and asked, "Why, Mike, this wouldn't be your new beat out here in the sticks, would it? "That it is," Mike replied grimly, "ever since I arrested Judge Ito on his way to the masquerade ball." "You mean you pinched his honor?" asked Pat. "How was I to know that his convict suit was only a costume." demanded Mike. "Well," mused Pat, "'tis life and there's a lesson in this somewhere." "That there is," replied Mike. "'TIS WISE NEVER TO BOOK A JUDGE BY HIS COVER." Noren Eron, the great Norse comic decided to bring his act to America. He booked several shows in the northern states and did well. He then took his act down south, but he realized that the farther south he went, the less the crowd appreciated his act which had the poor guy miffed. When he got to the Deep South, no one got his act at all. After many disappointing sets, he just quit one night and returned to Norway. This goes to show you, ... You should never book a miffed Norse in the south. This was the day that could be the most important day in my career. I had rented three adjoining rooms at the Four Seasons Hotel, where we hoped to work out an agreement that would result in a merger of our firms. I expected some heavy social drinking during our meetings and went to the liquor cabinet to ensure that it was properly stocked. To my horror and chagrin, I found the cabinet filled with bottles of Angastora and little else. I called the manager and demanded that the bottles be removed and the liquor cabinet be better stocked. He refused stating, "You have to take the bitters with the suite."

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