Bailey’s Salted Caramel and Espresso Martini

Bailey’s Salted Caramel and Espresso Martini takes about 45 minutes from beginning to end. One serving contains 841 calories, 10g of protein, and 38g of fat. For $1.94 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 2. It works well as a beverage. If you have caramel, rum, pretzels, and a few other ingredients on hand, you can make it. 188 people have made this recipe and would make it again. It is brought to you by Creative Culinary. Overall, this recipe earns a pretty good spoonacular score of 55%. If you like this recipe, take a look at these similar recipes: Salted Caramel Espresso Martini, caramel espresso martini, and Salted Caramel Martini.

Servings: 2

 

Ingredients:

2.5 oz Baileys Salted Caramel

4 oz Chilled Espresso

Crushed Pretzels for Garnish

2 oz Zacapa Rum 23

1 cup Semi-Sweet Chocolate Chips

Equipment:

mixing bowl

sauce pan

Cooking instruction summary:

Place chocolate chips in a metal mixing bowl.Fill a medium saucepan with water and bring a boil.Hold the bowl of chocolate chips over the saucepan and slowly stir chocolate until melted.Once melted, lace the rim of a martini glass in the chocolate and dust with crushed pretzels. Place glass to the side.Combine Baileys Salted Caramel, Zacapa Rum 23 and chilled espresso in a cocktail shaker with ice and shake until thoroughly chilled.Strain contents into garnished martini glass.

 

Step by step:


1. Place chocolate chips in a metal mixing bowl.Fill a medium saucepan with water and bring a boil.Hold the bowl of chocolate chips over the saucepan and slowly stir chocolate until melted.Once melted, lace the rim of a martini glass in the chocolate and dust with crushed pretzels.

2. Place glass to the side.

3. Combine Baileys Salted Caramel, Zacapa Rum 23 and chilled espresso in a cocktail shaker with ice and shake until thoroughly chilled.Strain contents into garnished martini glass.


Nutrition Information:

Quickview
841k Calories
10g Protein
38g Total Fat
99g Carbs
7% Health Score
Limit These
Calories
841k
42%

Fat
38g
59%

  Saturated Fat
20g
131%

Carbohydrates
99g
33%

  Sugar
57g
63%

Cholesterol
7mg
3%

Sodium
483mg
21%

Alcohol
9g
53%

Caffeine
197mg
66%

Get Enough Of These
Protein
10g
21%

Manganese
1mg
75%

Copper
1mg
61%

Magnesium
218mg
55%

Iron
7mg
41%

Fiber
8g
32%

Phosphorus
313mg
31%

Vitamin B3
5mg
27%

Zinc
3mg
20%

Potassium
692mg
20%

Vitamin B2
0.33mg
20%

Vitamin B1
0.22mg
15%

Folate
57µg
14%

Selenium
10µg
14%

Calcium
111mg
11%

Vitamin K
7µg
7%

Vitamin B5
0.61mg
6%

Vitamin E
0.8mg
5%

Vitamin B12
0.27µg
4%

Vitamin B6
0.07mg
3%

Vitamin A
59IU
1%

covered percent of daily need
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Food Trivia

The largest item found on any menu is roasted camel which is still served at some Bedouin weddings and was offered by royalty in Morocco several hundred years ago. The camel is cleaned and then stuffed with one whole lamb, 20 chickens, 60 eggs, and 110 gallons of water, among other ingredients.

Food Joke

When the employees of a restaurant attended a fire safety seminar, they watched a fire official demonstrate the proper way to operate an extinguisher. "Pull the pin like a hand grenade," he explained, "then depress the trigger to release the foam." Later an employee was selected to extinguish a controlled fire in the parking lot. In her nervousness, she forgot to pull the pin. The instructor hinted, "Like a hand grenade, remember?" In a burst of confidence she pulled the pin -- and hurled the extinguisher at the blaze.

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