Captain America Shield Cookies

Captain America Shield Cookies could be just the dairy free recipe you've been looking for. This recipe makes 12 servings with 314 calories, 3g of protein, and 13g of fat each. For $1.09 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 6 people were glad they tried this recipe. It works well as a rather cheap side dish. Head to the store and pick up candy melts, lb cake, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Pink When. All things considered, we decided this recipe deserves a spoonacular score of 16%. This score is not so outstanding. Try Captain America M&M Sugar Cookies, America's Test Kitchen Chocolate Chip Cookies, and Country Captain for similar recipes.

Servings: 12

 

Ingredients:

2 cups red candy melts

2 tsp coconut oil

3 circular cookie cutters (2 inch in diameter, 1.5 inch in diameter, and another 0.5 inch in diameter)

Small star cookie cutter

Cornstarch

Store-bought blue cake fondant (about 3-4 oz.)

Store-bought white cake fondant (about 6-8 oz.)

12 pre-made sugar cookies (shape of a large circle, about 3 inches in diameter)

Vanilla buttercream

Equipment:

baking sheet

microwave

wax paper

cookie cutter

Cooking instruction summary:

Line a baking sheet with wax paper. Microwave your candy and coconut oil in 30-second intervals until completely melted. Mix thoroughly. Using a fork, dip each sugar cookie into the melted candy and set carefully on lined baking sheet. Allow to set in the refrigerator for about one hour. Dust a clean working surface with cornstarch and start rolling out your fondant. Cut your white fondant with the largest cookie cutter and then using the 1.5 inch cookie cutter, cut a hole in the middle of it. Using your smallest circular cookie cutter, cut out blue fondant circles. Cut star shapes from the white fondant and use buttercream to glue it onto your blue fondant circles. Once the coated cookies are set, remove them fridge and start assembling. Using your buttercream as the glue, place your large white circle, then the blue one (with the star). Enjoy!

 

Step by step:


1. Line a baking sheet with wax paper. Microwave your candy and coconut oil in 30-second intervals until completely melted.

2. Mix thoroughly.

3. Using a fork, dip each sugar cookie into the melted candy and set carefully on lined baking sheet. Allow to set in the refrigerator for about one hour.

4. Dust a clean working surface with cornstarch and start rolling out your fondant.

5. Cut your white fondant with the largest cookie cutter and then using the 1.5 inch cookie cutter, cut a hole in the middle of it.

6. Using your smallest circular cookie cutter, cut out blue fondant circles.

7. Cut star shapes from the white fondant and use buttercream to glue it onto your blue fondant circles.

8. Once the coated cookies are set, remove them fridge and start assembling. Using your buttercream as the glue, place your large white circle, then the blue one (with the star). Enjoy!


Nutrition Information:

Quickview
314k Calories
3g Protein
13g Total Fat
44g Carbs
1% Health Score
Limit These
Calories
314k
16%

Fat
13g
20%

  Saturated Fat
6g
43%

Carbohydrates
44g
15%

  Sugar
23g
26%

Cholesterol
27mg
9%

Sodium
290mg
13%

Alcohol
0.34g
2%

Get Enough Of These
Protein
3g
6%

Vitamin B1
0.15mg
10%

Vitamin B2
0.16mg
9%

Manganese
0.18mg
9%

Iron
1mg
8%

Folate
31µg
8%

Vitamin B3
1mg
7%

Phosphorus
62mg
6%

Selenium
4µg
6%

Copper
0.06mg
3%

Vitamin K
3µg
3%

Fiber
0.66g
3%

Calcium
25mg
3%

Vitamin B5
0.19mg
2%

Magnesium
7mg
2%

Zinc
0.27mg
2%

Vitamin B6
0.04mg
2%

Potassium
53mg
2%

Vitamin B12
0.08µg
1%

Vitamin A
58IU
1%

Vitamin E
0.15mg
1%

covered percent of daily need
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