Vegan Peanut Butter Chocolate Fudge

Vegan Peanut Butter Chocolate Fudge is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 6 servings. One serving contains 158 calories, 2g of protein, and 9g of fat. For 56 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 9 people found this recipe to be scrumptious and satisfying. It is brought to you by Foodista. It works best as a dessert, and is done in approximately 45 minutes. If you have coconut butter, peanut butter, agave nectar, and a few other ingredients on hand, you can make it. Taking all factors into account, this recipe earns a spoonacular score of 30%, which is rather bad. 4-Ingredient Chocolate & Peanut Butter Freezer Fudge (vegan & gluten free!), Easy Chocolate Peanut Butter Fudge (Refined Sugar Free + Vegan), and Skinny Chocolate Peanut Butter Graham Fudge Pops (vegan, gluten-free*) are very similar to this recipe.

Servings: 6

 

Ingredients:

1/2 cup coconut butter

1 tablespoon peanut butter

2 ripe bananas

3 tablespoons cocoa powder

2 tablespoons Agave nectar

1 teaspoon vanilla extract

Equipment:

food processor

Cooking instruction summary:

Combine all ingredients in a food processor until smooth. Fold mixture into a flat, sealable container and freeze for 1 hour or refrigerate overnight. To make your own coconut butter, pulse shredded coconut in a food processor until smooth; about 8-12 minutes.

 

Step by step:


1. Combine all ingredients in a food processor until smooth.

2. Fold mixture into a flat, sealable container and freeze for 1 hour or refrigerate overnight.

3. To make your own coconut butter, pulse shredded coconut in a food processor until smooth; about 8-12 minutes.


Nutrition Information:

Quickview
157k Calories
2g Protein
8g Total Fat
19g Carbs
3% Health Score
Limit These
Calories
157k
8%

Fat
8g
13%

  Saturated Fat
2g
17%

Carbohydrates
19g
6%

  Sugar
10g
12%

Cholesterol
0.0mg
0%

Sodium
17mg
1%

Alcohol
0.23g
1%

Caffeine
5mg
2%

Get Enough Of These
Protein
2g
5%

Fiber
4g
16%

Manganese
0.24mg
12%

Vitamin B6
0.16mg
8%

Copper
0.14mg
7%

Magnesium
27mg
7%

Potassium
197mg
6%

Iron
0.88mg
5%

Vitamin C
3mg
4%

Phosphorus
36mg
4%

Vitamin B3
0.68mg
3%

Folate
10µg
3%

Vitamin B2
0.04mg
2%

Zinc
0.31mg
2%

Vitamin E
0.28mg
2%

Vitamin B5
0.17mg
2%

Selenium
0.9µg
1%

Vitamin B1
0.02mg
1%

Calcium
10mg
1%

covered percent of daily need
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Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

I want you more than a Hagen-Daas on a hot summer day.

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