Mint Julep Spritzer

The recipe Mint Julep Spritzer can be made in approximately 45 minutes. Watching your figure? This dairy free, lacto ovo vegetarian, and vegan recipe has 143 calories, 0g of protein, and 0g of fat per serving. This recipe serves 8. For $1.41 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe is liked by 105 foodies and cooks. This recipe from Epicurious requires mint, club soda, fresh mint leaves, and sugar. Taking all factors into account, this recipe earns a spoonacular score of 10%, which is very bad (but still fixable). Users who liked this recipe also liked Mint Julep, Mint Julep, and Mint Julep.

Servings: 8

 

Ingredients:

1 cup bourbon

2 10-ounce bottles of chilled club soda

1 cup (packed) fresh mint leaves

6 cups crushed ice

3/4 cup fresh lemon juice

8 fresh mint sprigs

2/3 cup sugar

Equipment:

bowl

Cooking instruction summary:

Preparation Mix fresh lemon juice, sugar, and fresh mint leaves in small bowl until sugar dissolves; press on mint with back of spoon to crush lightly. Let stand 30 minutes. Strain mint and lemon mixture into pitcher. Mix in bourbon, then club soda and ice. Pour into 8 tall glasses. Garnish each drink with mint sprig.

 

Step by step:


1. Mix fresh lemon juice, sugar, and fresh mint leaves in small bowl until sugar dissolves; press on mint with back of spoon to crush lightly.

2. Let stand 30 minutes. Strain mint and lemon mixture into pitcher.

3. Mix in bourbon, then club soda and ice.

4. Pour into 8 tall glasses.

5. Garnish each drink with mint sprig.


Nutrition Information:

Quickview
143k Calories
0.33g Protein
0.12g Total Fat
19g Carbs
0% Health Score
Limit These
Calories
143k
7%

Fat
0.12g
0%

  Saturated Fat
0.03g
0%

Carbohydrates
19g
6%

  Sugar
17g
19%

Cholesterol
0.0mg
0%

Sodium
26mg
1%

Alcohol
10g
56%

Get Enough Of These
Protein
0.33g
1%

Vitamin C
10mg
13%

Vitamin A
282IU
6%

Manganese
0.09mg
4%

Copper
0.07mg
3%

Folate
12µg
3%

Calcium
26mg
3%

Fiber
0.6g
2%

Magnesium
9mg
2%

Iron
0.38mg
2%

Potassium
63mg
2%

Vitamin B2
0.03mg
2%

Zinc
0.19mg
1%

covered percent of daily need
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The Ancient Egyptians were the first to make a sweet treat from the marshmallow plant, when they combined its sap with nuts and honey.

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