Easy Homemade Mock Fried Ice Cream
You can never have too many side dish recipes, so give Easy Homemade Mock Fried Ice Cream a try. This lacto ovo vegetarian recipe serves 6 and costs 68 cents per serving. One serving contains 374 calories, 7g of protein, and 11g of fat. It will be a hit at your Summer event. 139 people have tried and liked this recipe. A mixture of captain crunch cereal, half and half, sweetened condensed milk, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Eat at Home Cooks. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 72%. Similar recipes are Mock Fried Ice Cream, Mock Fried Ice Cream with Dulce de Leche – Two Versions, and Easy Fried Ice Cream.
Servings: 6
Ingredients:
1/2 cup cinnamon toast crunch cereal
1 cup half and half
1 can sweetened condensed milk
1 cup International Delight Cinnabon
Equipment:
bowl
ice cream machine
Cooking instruction summary:
In a bowl with a spout, stir the first 3 ingredients together.Pour into the freezer bowl of a counter top ice cream maker.Freeze according to the directions of the ice cream maker.Add 1/2 cup cereal at end of freezing time.Remove ice cream from ice cream maker bowl.Store in an upright or deep freeze until ready to serve.Serve with extra cereal, if desired.
Step by step:
1. In a bowl with a spout, stir the first 3 ingredients together.
2. Pour into the freezer bowl of a counter top ice cream maker.Freeze according to the directions of the ice cream maker.
3. Add 1/2 cup cereal at end of freezing time.
4. Remove ice cream from ice cream maker bowl.Store in an upright or deep freeze until ready to serve.
5. Serve with extra cereal, if desired.
Nutrition Information:
covered percent of daily need