Cherry Cream Cheese Bites for #SundaySupper

Cherry Cream Cheese Bites for #SundaySupper might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 1g of protein, 2g of fat, and a total of 49 calories. For 27 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 75. 3884 people found this recipe to be yummy and satisfying. It is brought to you by Magnolia Days. If you have cherry pie filling, cream cheese, sweetened condensed milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 10%, this dish is not so excellent. If you like this recipe, you might also like recipes such as Cherry Cream Cheese Ice Cream for #SundaySupper, Chocolate Strawberry Cream Puff Bites #SundaySupper, and Cherry Spritzer Ice Cream Float #SundaySupper.

Servings: 75

 

Ingredients:

1 can (21 oz.) cherry pie filling, chilled

8 ounces cream cheese, room temperature

5 packages frozen mini fillo shells (75 shells total)

1/3 cup fresh squeezed lemon juice, strained

14 ounces sweetened condensed milk

1 teaspoon vanilla

Equipment:

hand mixer

bowl

ziploc bags

Cooking instruction summary:

In a medium bowl, beat cream cheese with a hand mixer until fluffy. Add sweetened condensed milk and beat until smooth. Add lemon juice and vanilla and stir or beat to combine. Transfer mixture to a large zip top plastic bag. Cut one corner from the bottom of the bag to make a small hole. Pipe the mixture into the fillo shells. Refrigerate for 1 to 3 hours. Top each with pie filling. Enjoy!

 

Step by step:


1. In a medium bowl, beat cream cheese with a hand mixer until fluffy.

2. Add sweetened condensed milk and beat until smooth.

3. Add lemon juice and vanilla and stir or beat to combine.

4. Transfer mixture to a large zip top plastic bag.

5. Cut one corner from the bottom of the bag to make a small hole. Pipe the mixture into the fillo shells. Refrigerate for 1 to 3 hours. Top each with pie filling. Enjoy!


Nutrition Information:

Quickview
49k Calories
1g Protein
2g Total Fat
7g Carbs
0% Health Score
Limit These
Calories
49k
2%

Fat
2g
3%

  Saturated Fat
0.88g
5%

Carbohydrates
7g
2%

  Sugar
3g
3%

Cholesterol
5mg
2%

Sodium
25mg
1%

Get Enough Of These
Protein
1g
2%

Calcium
18mg
2%

Phosphorus
17mg
2%

Vitamin B2
0.03mg
2%

Vitamin A
71IU
1%

Selenium
0.89µg
1%

Vitamin C
0.84mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Almost-Famous Pumpkin Cheesecake
No Cream {Vegan} Caramel Sauce
Mini Meatloaf Sandwiches with Red Pepper Pesto
Pomegranate Bourbon Cocktail
Wisconsin Beer Brats
Chicken 'n' Peppers
No Bake Peanut Butter Nut Crunch Cookies
Smoked Salmon and Egg Salad Tartines
Dark Shadows Baileys Chocolate Cheesecake Brownies
Maple-Glazed Cinnamon Chip Bars
Food Trivia

Radishes are members of the same family as cabbages.

Food Joke

It is illegal to take more than three sips of beer at a time while standing.

Popular Recipes
Braised Chicken with Black Bean Sauce

Serious Eats

Limoncello, Kumquatcello, Blood Orangecello & So Cal Sunrise

White on Rice Couple

Breakfast Sticky Buns

Foodista

Oatmeal Crispies

Taste of Home

Raspberry Basil Iced Tea

Foodnetwork