Twix Cheesecake Pie

Twix Cheesecake Pie is a side dish that serves 8. One portion of this dish contains about 10g of protein, 40g of fat, and a total of 779 calories. For $2.0 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe from Recipe Girl has 2641 fans. Head to the store and pick up cream cheese, caramel syrup, oreo cookies, and a few other things to make it today. From preparation to the plate, this recipe takes about 55 minutes. All things considered, we decided this recipe deserves a spoonacular score of 48%. This score is solid. Try A TWIX Party: Caramel Coconut TWIX® Ice Cream & Caramel TWIX® Pie, A TWIX® Teen Party: TWIX® Milkshakes and TWIX® Brownie Bites #eatmorebites #shop, and Twix Cookie Dough Cheesecake Bars for similar recipes.

Servings: 8

Preparation duration: 20 minutes

Cooking duration: 35 minutes

 

Ingredients:

3 Tablespoons melted butter

caramel syrup

chocolate syrup

2 (8-ounce) packages cream cheese, at room temperature

6 chopped Twix "Fun Size" Candy Bars

2 large eggs

1/2 cup granulated white sugar

20 Oreo cookies (with creme filling)

Equipment:

food processor

ziploc bags

pie form

hand mixer

bowl

oven

Cooking instruction summary:

1. Prepare the crust: Crush Oreos (either in a plastic bag or in a food processor) and mix with melted butter. Use your fingers to press into a 9-inch pie dish; place into the freezer for about 30 minutes, or until firm.2. Prepare the filling: Preheat oven to 325 degrees F. With an electric mixer in a large bowl, beat cream cheese with sugar and eggs until mixture is smooth. Stir in chopped Twix bars. Pour into frozen pie crust. Bake until set, 35 to 45 minutes; let cool.3. When pie is completely cooled, drizzle with chocolate and caramel syrup and garnish with more chopped Twix bars. Chill until firm.

 

Step by step:


1. Prepare the crust: Crush Oreos (either in a plastic bag or in a food processor) and mix with melted butter. Use your fingers to press into a 9-inch pie dish; place into the freezer for about 30 minutes, or until firm.

2. Prepare the filling: Preheat oven to 325 degrees F. With an electric mixer in a large bowl, beat cream cheese with sugar and eggs until mixture is smooth. Stir in chopped Twix bars.

3. Pour into frozen pie crust.

4. Bake until set, 35 to 45 minutes; let cool.

5. When pie is completely cooled, drizzle with chocolate and caramel syrup and garnish with more chopped Twix bars. Chill until firm.


Nutrition Information:

 

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