Orange Creamsicle Popsicles
Orange Creamsicle Popsicles might be a good recipe to expand your side dish collection. One serving contains 76 calories, 1g of protein, and 5g of fat. This recipe serves 8. For 19 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 62 people have made this recipe and would make it again. From preparation to the plate, this recipe takes roughly 3 hours and 15 minutes. This recipe from A Girl Worth saving requires coconut, orange juice, orange zest, and water. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and whole 30 diet. With a spoonacular score of 34%, this dish is not so amazing. Orange Creamsicle Popsicles, Orange Creamsicle Cocktail, and Orange Creamsicle Smoothie are very similar to this recipe.
Servings: 8
Preparation duration: 15 minutes
Cooking duration: 180 minutes
Ingredients:
1½ cup of coconut shreds
1½ cups of fresh squeezed orange juice - 3 medium oranges
1 tbsp of fresh orange zest
¼ tsp of salt
½ tsp of vanilla
3 cups of boiling water
Equipment:
blender
popsicle molds
Cooking instruction summary:
In a blender add your coconut shreds and boiling water. Blend for 1 minute.Strain through a nut milk bag and you will get 2 cups of coconut milk.Clean out your blender and add the coconut milk, orange juice, orange zest, salt and vanilla and blend for 1 minute.Pour into your Popsicle molds and freeze for 3 hours.Enjoy!
Step by step:
1. In a blender add your coconut shreds and boiling water. Blend for 1 minute.Strain through a nut milk bag and you will get 2 cups of coconut milk.Clean out your blender and add the coconut milk, orange juice, orange zest, salt and vanilla and blend for 1 minute.
2. Pour into your Popsicle molds and freeze for 3 hours.Enjoy!
Nutrition Information:
covered percent of daily need
