Three Cheese Pepperoncini Spread

The recipe Three Cheese Pepperoncini Spread can be made in about 10 minutes. For 57 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 137 calories, 3g of protein, and 13g of fat per serving. This recipe serves 10. A few people made this recipe, and 14 would say it hit the spot. This recipe from Spicy Southern Kitchen requires sweet pickle juice from the jar, pepperoncini peppers, red pepper flakes, and feta cheese. It works well as a condiment. All things considered, we decided this recipe deserves a spoonacular score of 22%. This score is not so tremendous. If you like this recipe, you might also like recipes such as Pepperoncini Spread, Pepperoncini Spread, and Pressed Picnic Sandwich with Roasted Red Pepper and Pepperoncini Spread.

Servings: 10

Preparation duration: 10 minutes

 

Ingredients:

1/2 teaspoon black pepper

1/4 cup crumbled blue cheese

1 (8-ounce) package cream cheese, softened

1/2 cup crumbled feta cheese

1 garlic clove, chopped

2 tablespoons olive oil

1/2 cup chopped pepperoncini peppers

1/2 teaspoon crushed red pepper flakes

1 tablespoon juice from jar of pepperoncinis

Equipment:

food processor

Cooking instruction summary:

InstructionsCombine cream cheese, feta cheese, blue cheese, oil, pepperoncini juice, black pepper, crushed red pepper, and garlic in a food processor and process until smooth.Add peppers and process until peppers are mixed in and finely chopped.Better if chilled for at least and hour before serving.

 

Step by step:


1. Combine cream cheese, feta cheese, blue cheese, oil, pepperoncini juice, black pepper, crushed red pepper, and garlic in a food processor and process until smooth.

2. Add peppers and process until peppers are mixed in and finely chopped.Better if chilled for at least and hour before serving.


Nutrition Information:

Quickview
137k Calories
3g Protein
13g Total Fat
1g Carbs
1% Health Score
Limit These
Calories
137k
7%

Fat
13g
20%

  Saturated Fat
6g
41%

Carbohydrates
1g
1%

  Sugar
1g
1%

Cholesterol
34mg
11%

Sodium
228mg
10%

Get Enough Of These
Protein
3g
7%

Vitamin A
413IU
8%

Calcium
79mg
8%

Phosphorus
65mg
7%

Vitamin B2
0.11mg
6%

Vitamin C
5mg
6%

Vitamin E
0.57mg
4%

Vitamin B12
0.22µg
4%

Vitamin B6
0.07mg
4%

Vitamin K
3µg
3%

Selenium
2µg
3%

Zinc
0.45mg
3%

Vitamin B5
0.28mg
3%

Folate
7µg
2%

Potassium
64mg
2%

Vitamin B1
0.02mg
2%

Manganese
0.03mg
2%

Magnesium
5mg
1%

Iron
0.22mg
1%

Vitamin D
0.18µg
1%

Vitamin B3
0.23mg
1%

Fiber
0.28g
1%

covered percent of daily need
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Food Trivia

Juicy Fruit and Wrigley’s Spearmint gums are more than 100 years old!

Food Joke

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