Chocolate Chip Peanut Butter Bars
Chocolate Chip Peanut Butter Bars might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 16. One serving contains 243 calories, 4g of protein, and 12g of fat. For 26 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe from Recipe Girl has 2016 fans. If you have peanut butter, chocolate chips, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes. With a spoonacular score of 19%, this dish is rather bad. Try Peanut Butter Chocolate Chip Nutter Butter Bars, Chocolate Chip Peanut Butter Bars, and Peanut Butter Chocolate Chip Bars for similar recipes.
Servings: 16
Preparation duration: 20 minutes
Cooking duration: 30 minutes
Ingredients:
1 teaspoon baking powder
1 cup chocolate chips (plus 3 extra to sprinkle on top)
2 large eggs
1 cup all-purpose flour
1 cup granulated white sugar
1/4 cup packed light brown sugar
1/2 cup smooth or chunky peanut butter
1/4 teaspoon salt
6 tablespoons (3/4 stick) unsalted butter
1 1/2 teaspoons vanilla extract
Equipment:
hand mixer
whisk
bowl
oven
frying pan
Cooking instruction summary:
Preheat the oven to 350 degrees F. Spray a 9x9-inch pan with nonstick spray.In a medium bowl, use an electric mixer to combine the butter and peanut butter until smooth. Beat in the sugars, then beat in the eggs and vanilla... scraping the sides of the bowl as needed to get everything mixed well.In a separate bowl, whisk together the flour, salt and baking powder. Add to the wet mixture and beat until combined. Stir in the chocolate chips.Spread the batter evenly in the prepared pan. Bake for about 30 minutes- or until the edges are beginning to come away from the sides of the pan. Let cool completely at room temperature before cutting into bars.
Step by step:
1. Preheat the oven to 350 degrees F. Spray a 9x9-inch pan with nonstick spray.In a medium bowl, use an electric mixer to combine the butter and peanut butter until smooth. Beat in the sugars, then beat in the eggs and vanilla... scraping the sides of the bowl as needed to get everything mixed well.In a separate bowl, whisk together the flour, salt and baking powder.
2. Add to the wet mixture and beat until combined. Stir in the chocolate chips.
3. Spread the batter evenly in the prepared pan.
4. Bake for about 30 minutes- or until the edges are beginning to come away from the sides of the pan.
5. Let cool completely at room temperature before cutting into bars.
Nutrition Information:
