Supreme Nacho Libre Nachos
Supreme Nacho Libre Nachos might be just the main course you are searching for. One serving contains 668 calories, 33g of protein, and 37g of fat. For $1.95 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 8. 48 people found this recipe to be tasty and satisfying. This recipe from Bakerette requires canned black beans, tortilla chips, ground beef, and salsa. It is an affordable recipe for fans of Mexican food. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free diet. All things considered, we decided this recipe deserves a spoonacular score of 74%. This score is good. If you like this recipe, you might also like recipes such as St Croix Libre – The Havana Libre gets Sparkled, Nacho Supreme Skillet Pasta, and Chicken Nacho Supreme Skillet.
Servings: 8
Preparation duration: 10 minutes
Cooking duration: 20 minutes
Ingredients:
2 (16 ounce) cans black beans, drained
1/2 pound cheddar cheese, grated
1 1/2 pounds ground beef, cooked
1/2 cup olives, chopped
1 cup onion, finely chopped
1 (16 ounce) jar salsa, water drained
1 packet taco seasoning
1 bag tortilla chips
Equipment:
frying pan
oven
casserole dish
Cooking instruction summary:
Preheat oven to 350F degrees.In a large skillet, brown the ground beef and drain fat. Stir in packet of taco seasoning and 1/2 cup water. Simmer for 5 minutes.Add the drained black beans and drained salsa, and heat thoroughly. Place in a 9 x 13-inch oven-safe casserole dish. Layer with chopped onion, olives, and grated cheese. Bake for 20 minutes or until cheese is melted.Serve over tortilla chips. If desired, garnish with tomatoes, sour cream, and guacamole.
Step by step:
1. Preheat oven to 350F degrees.In a large skillet, brown the ground beef and drain fat. Stir in packet of taco seasoning and 1/2 cup water. Simmer for 5 minutes.
2. Add the drained black beans and drained salsa, and heat thoroughly.
3. Place in a 9 x 13-inch oven-safe casserole dish. Layer with chopped onion, olives, and grated cheese.
4. Bake for 20 minutes or until cheese is melted.
5. Serve over tortilla chips. If desired, garnish with tomatoes, sour cream, and guacamole.
Nutrition Information:
covered percent of daily need
