Applesauce Spice Bread
Applesauce Spice Bread takes roughly 3 hours and 15 minutes from beginning to end. For 18 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 16. One serving contains 116 calories, 4g of protein, and 2g of fat. A mixture of canolan oil, quick cooking oats, nonfat milk powder, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe from Taste of Home has 222 fans. Taking all factors into account, this recipe earns a spoonacular score of 40%, which is not so tremendous. Try Applesauce Spice Bread, Cinnamon Spice Applesauce Bread with Honey Butter, and Applesauce Spice Cake for similar recipes.
Servings: 16
Preparation duration: 15 minutes
Cooking duration: 180 minutes
Ingredients:
2-1/4 teaspoons active dry yeast
1-1/2 teaspoons apple pie spice
1/2 cup sweetened applesauce (70° to 80°)
3 cups bread flour
2 tablespoons brown sugar
1 tablespoon canola oil
2 tablespoons nonfat dry milk powder
1/3 cup quick-cooking oats
3/4 teaspoon salt
3/4 cup water (70° to 80°)
Equipment:
bread machine
Cooking instruction summary:
Directions In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed. Bake according to bread machine directions. Yield: 1 loaf (1-1/2 pounds, 16 slices). Originally published as Applesauce Spice Bread in Simple & DeliciousOctober/November 2010, p59 Nutritional Facts 1 slice equals 107 calories, 1 g fat (trace saturated fat), trace cholesterol, 117 mg sodium, 22 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchange: 1-1/2 starch. Print Add to Recipe Box Email a Friend
Step by step:
1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
2. Check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed.
3. Bake according to bread machine directions.
Nutrition Information:
covered percent of daily need