Coconut Raspberry & Lime Thumbprints
Coconut Raspberry & Lime Thumbprints might be a good recipe to expand your hor d'oeuvre recipe box. Watching your figure? This lacto ovo vegetarian recipe has 114 calories, 1g of protein, and 3g of fat per serving. This recipe serves 48 and costs 33 cents per serving. If you have all purpose flour, lime juice, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 32 minutes. 66 people found this recipe to be flavorful and satisfying. It is brought to you by Grumpys Honey Bunch. Taking all factors into account, this recipe earns a spoonacular score of 5%, which is very bad (but still fixable). Coconut-Raspberry Thumbprints, Raspberry, Lime And Coconut Pancakes, and Coconut, raspberry & lime meringue slice are very similar to this recipe.
Servings: 48
Preparation duration: 15 minutes
Cooking duration: 17 minutes
Ingredients:
2-2/3 cups all purpose flour
1 teaspoon coconut emulsion (or coconut flavoring)
1/2 cup coconut oil
1/2 cup confectioners's sugar
1 cup confectioners' sugar
1 egg
1/2 tablespoon lime juice
1 teaspoon lime zest
2 tablespoons poppy seeds
raspberry jam
1/2 teaspoon salt
2 teaspoons unsalted butter
Equipment:
oven
baking paper
baking sheet
Cooking instruction summary:
Pre-heat oven to 325. Line 2 large cookie sheets with parchment paper and set aside.
Step by step:
1. Pre-heat oven to 32
2. Line 2 large cookie sheets with parchment paper and set aside.
Nutrition Information:
covered percent of daily need
