Roasted String Bean, Tomato, Basil, and Mozzarella Ravioli Salad

The recipe Roasted String Bean, Tomato, Basil, and Mozzarella Ravioli Salad can be made in around 45 minutes. For $2.89 per serving, you get a main course that serves 4. One portion of this dish contains about 16g of protein, 23g of fat, and a total of 354 calories. 1156 people were impressed by this recipe. It is brought to you by Joanne Eats Well with Others. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. It is a reasonably priced recipe for fans of Mediterranean food. Head to the store and pick up olive oil, pistachios, string beans, and a few other things to make it today. Overall, this recipe earns a super spoonacular score of 98%. If you like this recipe, you might also like recipes such as Slow-Roasted Tomato Soup with Cheese Ravioli and Fresh Basil, Roasted Garlic and Mozzarella Meatballs with Tomato-Basil Marinara, and Pan Roasted Tomato & Mozzarella Spaghetti With Basil Breadcrumb.

Servings: 4

 

Ingredients:

1/2 cup thinly sliced basil

1 pint cherry tomatoes

1/2 lb mozzarella balls (bocconcini), quartered

2 tbsp olive oil

1/4 cup pistachios, toasted

1 tsp red pepper flakes

salt and black pepper, to taste

1 lb string beans, trimmed

1/2 lb sweet potato, quinoa, and kale ravioli

1 tbsp Tuscan or Italian seasoning

Equipment:

bowl

oven

baking sheet

pot

Cooking instruction summary:

Preheat oven to 400.In a large bowl, toss together the olive oil, string beans, cherry tomatoes, Tuscan seasoning, red pepper flakes, and a hearty pinch of salt and black pepper. Spread out on a parchment-lined baking sheet and bake until string beans are starting to brown and tomatoes are starting to burst, about 20 minutes. Set aside.In the meantime, bring a pot of salted water to a boil. Cook the ravioli in the boiling water according to package directions. Drain.In a large bowl, toss together the roasted vegetables, ravioli, mozzarella, and basil. Season to taste with salt and black pepper. Serve topped with the pistachios.

 

Step by step:


1. Preheat oven to 400.In a large bowl, toss together the olive oil, string beans, cherry tomatoes, Tuscan seasoning, red pepper flakes, and a hearty pinch of salt and black pepper.

2. Spread out on a parchment-lined baking sheet and bake until string beans are starting to brown and tomatoes are starting to burst, about 20 minutes. Set aside.In the meantime, bring a pot of salted water to a boil. Cook the ravioli in the boiling water according to package directions.

3. Drain.In a large bowl, toss together the roasted vegetables, ravioli, mozzarella, and basil. Season to taste with salt and black pepper.

4. Serve topped with the pistachios.


Nutrition Information:

Quickview
354k Calories
15g Protein
23g Total Fat
26g Carbs
45% Health Score
Limit These
Calories
354k
18%

Fat
23g
36%

  Saturated Fat
5g
34%

Carbohydrates
26g
9%

  Sugar
9g
11%

Cholesterol
20mg
7%

Sodium
293mg
13%

Get Enough Of These
Protein
15g
32%

Vitamin A
9743IU
195%

Vitamin C
43mg
52%

Vitamin K
37µg
36%

Manganese
0.65mg
33%

Calcium
289mg
29%

Fiber
6g
26%

Vitamin B6
0.52mg
26%

Potassium
785mg
22%

Copper
0.37mg
18%

Vitamin E
2mg
18%

Vitamin B1
0.25mg
17%

Magnesium
65mg
16%

Folate
65µg
16%

Iron
2mg
16%

Phosphorus
143mg
14%

Vitamin B2
0.2mg
12%

Vitamin B3
1mg
10%

Vitamin B5
0.91mg
9%

Zinc
0.82mg
5%

Selenium
2µg
3%

covered percent of daily need
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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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