Roasted String Bean, Tomato, Basil, and Mozzarella Ravioli Salad

The recipe Roasted String Bean, Tomato, Basil, and Mozzarella Ravioli Salad can be made in around 45 minutes. For $2.89 per serving, you get a main course that serves 4. One portion of this dish contains about 16g of protein, 23g of fat, and a total of 354 calories. 1156 people were impressed by this recipe. It is brought to you by Joanne Eats Well with Others. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. It is a reasonably priced recipe for fans of Mediterranean food. Head to the store and pick up olive oil, pistachios, string beans, and a few other things to make it today. Overall, this recipe earns a super spoonacular score of 98%. If you like this recipe, you might also like recipes such as Slow-Roasted Tomato Soup with Cheese Ravioli and Fresh Basil, Roasted Garlic and Mozzarella Meatballs with Tomato-Basil Marinara, and Pan Roasted Tomato & Mozzarella Spaghetti With Basil Breadcrumb.

Servings: 4

 

Ingredients:

1/2 cup thinly sliced basil

1 pint cherry tomatoes

1/2 lb mozzarella balls (bocconcini), quartered

2 tbsp olive oil

1/4 cup pistachios, toasted

1 tsp red pepper flakes

salt and black pepper, to taste

1 lb string beans, trimmed

1/2 lb sweet potato, quinoa, and kale ravioli

1 tbsp Tuscan or Italian seasoning

Equipment:

bowl

oven

baking sheet

pot

Cooking instruction summary:

Preheat oven to 400.In a large bowl, toss together the olive oil, string beans, cherry tomatoes, Tuscan seasoning, red pepper flakes, and a hearty pinch of salt and black pepper. Spread out on a parchment-lined baking sheet and bake until string beans are starting to brown and tomatoes are starting to burst, about 20 minutes. Set aside.In the meantime, bring a pot of salted water to a boil. Cook the ravioli in the boiling water according to package directions. Drain.In a large bowl, toss together the roasted vegetables, ravioli, mozzarella, and basil. Season to taste with salt and black pepper. Serve topped with the pistachios.

 

Step by step:


1. Preheat oven to 400.In a large bowl, toss together the olive oil, string beans, cherry tomatoes, Tuscan seasoning, red pepper flakes, and a hearty pinch of salt and black pepper.

2. Spread out on a parchment-lined baking sheet and bake until string beans are starting to brown and tomatoes are starting to burst, about 20 minutes. Set aside.In the meantime, bring a pot of salted water to a boil. Cook the ravioli in the boiling water according to package directions.

3. Drain.In a large bowl, toss together the roasted vegetables, ravioli, mozzarella, and basil. Season to taste with salt and black pepper.

4. Serve topped with the pistachios.


Nutrition Information:

Quickview
354k Calories
15g Protein
23g Total Fat
26g Carbs
45% Health Score
Limit These
Calories
354k
18%

Fat
23g
36%

  Saturated Fat
5g
34%

Carbohydrates
26g
9%

  Sugar
9g
11%

Cholesterol
20mg
7%

Sodium
293mg
13%

Get Enough Of These
Protein
15g
32%

Vitamin A
9743IU
195%

Vitamin C
43mg
52%

Vitamin K
37µg
36%

Manganese
0.65mg
33%

Calcium
289mg
29%

Fiber
6g
26%

Vitamin B6
0.52mg
26%

Potassium
785mg
22%

Copper
0.37mg
18%

Vitamin E
2mg
18%

Vitamin B1
0.25mg
17%

Magnesium
65mg
16%

Folate
65µg
16%

Iron
2mg
16%

Phosphorus
143mg
14%

Vitamin B2
0.2mg
12%

Vitamin B3
1mg
10%

Vitamin B5
0.91mg
9%

Zinc
0.82mg
5%

Selenium
2µg
3%

covered percent of daily need
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Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

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