Confetti Spaghetti

The recipe Confetti Spaghetti can be made in about 45 minutes. This recipe serves 6 and costs $1.87 per serving. One serving contains 422 calories, 30g of protein, and 10g of fat. This recipe is liked by 219 foodies and cooks. A mixture of sweet onion, garlic, cayenne pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a rather inexpensive main course. It is brought to you by Dessert Now Dinner Later. With a spoonacular score of 94%, this dish is super. Confetti Spaghetti, Confetti Spaghetti Pie, and Confetti Spaghetti Salad are very similar to this recipe.

Servings: 6

 

Ingredients:

Equipment:

Cooking instruction summary:

Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef, garlic, green pepper and onion over medium heat until meat is not longer pink; drain. Stir in tomatoes, tomato sauce, brown sugar, salt, chili powder, pepper, garlic powder and cayenne.Drain spaghetti; add to the beef mixture. Toss to coat the noodles.Transfer to a greased 13x9-inch baking dish. Cover with foil and bake at 350 degrees Fahrenheit for 30 minutes. Uncover sprinkle with cheese, Bake 5 minutes longer or until cheese is melted.

 

Step by step:

1. Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef, garlic, green pepper and onion over medium heat until meat is not longer pink; drain. Stir in tomatoes, tomato sauce, brown sugar, salt, chili powder, pepper, garlic powder and cayenne.

2. Drain spaghetti; add to the beef mixture. Toss to coat the noodles.

3. Transfer to a greased 13x9-inch baking dish. Cover with foil and bake at 350 degrees Fahrenheit for 30 minutes. Uncover sprinkle with cheese,

4. Bake 5 minutes longer or until cheese is melted.

Nutrition Information:

covered percent of daily need