Natie Bomb Turkey Sandwiches

Natie Bomb Turkey Sandwiches is a main course that serves 4. One serving contains 651 calories, 30g of protein, and 45g of fat. For $1.92 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe from Handle the Heat requires thick-cut bacon, cheddar cheese, multi grain bread, and mayonnaise. This recipe is liked by 5521 foodies and cooks. Taking all factors into account, this recipe earns a spoonacular score of 79%, which is solid. Hot Turkey Sandwiches (For Leftover Turkey), Tortilla Turkey Sandwiches, and Turkey Cobb Sandwiches are very similar to this recipe.

Servings: 4

 

Ingredients:

1/4 cup caramelized onions

4 slices cheddar cheese

1 granny smith apple, cored and cut into thin slices

Mayonnaise, to taste

8 slices 12-grain bread

8 slices thick-cut bacon, cooked crisp

6 ounces thinly sliced turkey

Equipment:

toaster

oven

Cooking instruction summary:

Divide the cheese among half the bread slices. Place the cheese and bread slices in the toaster oven and toast until the cheese is melted and the bread is lightly browned. Spread the other slices of bread with mayonnaise. Divide the turkey, bacon, apple, and onion between the mayonnaise slices of bread. Place in the toaster oven and toast until the bread is lightly browned and the other ingredients are warmed. Top the sandwiches with the remaining toasted cheesy bread halves and serve.

 

Step by step:


1. Divide the cheese among half the bread slices.

2. Place the cheese and bread slices in the toaster oven and toast until the cheese is melted and the bread is lightly browned.

3. Spread the other slices of bread with mayonnaise. Divide the turkey, bacon, apple, and onion between the mayonnaise slices of bread.

4. Place in the toaster oven and toast until the bread is lightly browned and the other ingredients are warmed. Top the sandwiches with the remaining toasted cheesy bread halves and serve.


Nutrition Information:

Quickview
606k Calories
27g Protein
40g Total Fat
31g Carbs
13% Health Score
Limit These
Calories
606k
30%

Fat
40g
63%

  Saturated Fat
14g
91%

Carbohydrates
31g
11%

  Sugar
8g
10%

Cholesterol
88mg
30%

Sodium
866mg
38%

Get Enough Of These
Protein
27g
55%

Selenium
46µg
66%

Manganese
1mg
62%

Vitamin B3
7mg
40%

Phosphorus
369mg
37%

Vitamin B1
0.43mg
29%

Vitamin B6
0.54mg
27%

Fiber
5g
21%

Zinc
2mg
20%

Calcium
195mg
20%

Vitamin B2
0.32mg
19%

Magnesium
70mg
18%

Vitamin B12
0.87µg
15%

Copper
0.29mg
14%

Potassium
436mg
12%

Vitamin K
12µg
12%

Iron
2mg
12%

Vitamin B5
1mg
12%

Folate
37µg
9%

Vitamin E
0.91mg
6%

Vitamin A
243IU
5%

Vitamin C
3mg
4%

Vitamin D
0.49µg
3%

covered percent of daily need
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The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

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